Wikipedia:WikiProject Women in Red/Food and drink
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WiR redlist index: Food and drink | |
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Welcome to WikiProject Women in Red (WiR). Our objective is to turn red links into blue ones. Our scope is women's biographies, women's works, and women's issues, broadly construed. This list of red links is intended to serve as a basis for creating new articles on the English Wikipedia. Please note however that the red links on this list may well not be suitable as the basis for an article. All new articles must satisfy Wikipedia's notability criteria with reliable independent sources. |
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General
[edit]Please add to these/modify as you see fit. There is already a Women in agriculture in India.
- List of women winemakers
- Women in agriculture in Australia
- Women in agriculture in Canada
- Women in agriculture in Europe
- Women in agriculture in Israel
- Women in agriculture in Mexico
- Women in agriculture in Nigeria
- Women in agriculture in Russia
- Women in agriculture in South Africa
- Women in aquaculture
- Women in farming
- Women in ranching
Activists
[edit]United States
[edit]- Denise Cerreta, One World Everybody Eats, Salt Lake City [1]
- Kathleen Ligocki, CEO of Harvest Power, using food waste as clean energy, [2], [3]
- Pashon Murry, founder of Detroit Dirt a company that collects food waste and composts it, [4], [5]
- Mavis-Jay Sanders 2022 James Beard Award winner. Director of Culinary Development at a nonprofit to support formerly incarcerated young people.[2]
Books
[edit]- Baking (cookbook) by Dorie Greenspan, [6]
- A Book of Middle Eastern Food (1974) by Claudia Roden, [7]
- The Book of Jewish Food (1996) by Claudia Roden, [8], [9]
- Charmaine Solomon's Encyclopedia of Asian Food (1996) by Charmaine Solomon, [10]
- English Food (cookbook) (1974) by Jane Grigson, [11]
- Essentials of Classic Italian Cooking by Marcella Hazan, [12]
- French Provincial Cooking (1960) by Elizabeth David, [13]
- How to Cook Without a Book One of Southern Living’s 100 Best Cookbooks of All Time[3]
- 'Mrs Lee's Cookbook/Mrs. Lee's Cookbook', most authoritive cookbook on Peranakan cuisine from Singapore. Written by Chua Jim Neo
- The Settlement Cookbook (1903) one of Southern Living’s 100 Best Cookbooks of All Time[3]
- Sichuan Cookery (2003) by Fuchsia Dunlop, [14]
- The Smitten Kitchen Cookbook by Deb Perelman[3]
- The Taste of Country Cooking by Edna Lewis, [15]
- The Zuni Cafe Cookbook by Judy Rodgers, [16]
- The Vegetable Butcher: How to Select, Prep, Slice, Dice, and Masterfully Cook Vegetables from Artichokes to Zucchini by Cara Mangini one of Southern Living’s 100 Best Cookbooks of All Time[3]
Journals
[edit]- Cherry Bombe, bi-annual food and fashion magazine founded by Claudia Wu and Kerry Diamond, [17], [18], [19]
Chefs
[edit]Aland Islands
[edit]Canada
[edit]- Alison Anderson (chef)
- Christa Bruneau-Guenther
- Pailin Chongchitnant – Vancouver-based Thai food cooking instructor, YouTuber, and author; has been featured on NPR, Serious Eats, and Canadian Broadcasting Corporation. [20]; [21]; [22]; [23]; [24]; [25]; [26]; [27]; [28]; ISBN 978-0449017050; hot-thai-kitchen
.com - Danielle Finestone
- Marysol Foucault[4]
- Kelsey Johnson
- Nicole King (chef)
- Renée Lavallée
- Daniela Manrique Lucca
- Amita Massey
- Alice Okundaye
- Christine Pattison
- Mary Rocto
- Jessica Rosval
- Alida Solomon[5]
- Cheryl Torrance
- Jennilee Vaneltsi
- Janine Woods
China
[edit]- Zhang Jin Jie, china's only female masterchef, [29], [30]
Denmark
[edit]- Mette Sia Martinussen, owner of 1.th and creator of various experimental culinary events and concepts [31]
- Elisa Muncan, [32] [33]
Finland
[edit]France
[edit]- Élisa Blanc
- Nolwenn Corre
- Laetitia Cosnier
- Naoëlle D'Hainaut
- Amélie Darvas
- Lydia Egloff, Michelin star chef
- Nicole Fagegaltier, Michelin star chef
- Sharon Frannais, Michelin star chef
- Anne Majourel, Michelin star chef
- Virginie Giboire
- Karina Laval
- Françoise Mutel, Michelin star chef
- Fanny Rey, Michelin star chef
- Marie Rougier-Salvat, Michelin star chef
- Reine Sammut, Michelin star chef
- Mi-Ra Thuillant, Michelin star chef
- Michèle Visciano, Michelin star chef
Germany
[edit]- Caroline Baum (chef), Michelin star chef
- Erika Bergheim
- Dalad Kambhu
- Maria Groβ, Michelin star chef
- Sarah Henke, Michelin star chef
- Anna Sgroi, Michelin star chef
Hong Kong
[edit]Italy
[edit]- Karime López,chef at Gucci Osteria[7], [8]
Japan
[edit]Norway
[edit]Philippines
[edit]Sweden
[edit]- Camilla Parkner, Michelin star chef
Switzerland
[edit]- Tanja Grandits, Michelin star chef
United Kingdom
[edit]United States
[edit]- Andrea Beaman (chef)
- Karen Barker pastry chef
- Lisa Becklund
- Lina Biancamano
- Victoria Blamey
- Shelley Cerneant, Michelin star chef
- Kelsey Barnard Clark – Alabama-based chef, cookbook author, TV personality, restaurateur, and James Beard Semifinalist. [34]; [35]; [36]; [37]; [38]; [39]; [40]; [41]; [42]; [43]; [44]; chefkbc
.com - Karen DeMasco executive pastry chef[10] [11]
- Lisa Donovan (pastry chef) and cookbook author
- Patricia Estorino, Gustazo Cuban Kitchen & Bar Massachusetts James Beard nominee 2022
- Lisa Fernandes currently a redirect[12]
- Deborah Fewell on the first season of Food Network Star, host of Home Made Simple and private chef[13]
- Debbie Gold
- Sarah Hymanson[14]
- Emily Isaac, executive pastry chef worked under Anne Rosenzweig[15]
- Patti Jackson
- Carolyn Johnson (chef)[16], [17]
- Loretta Keller[18]
- Sara Kramer[14]
- Cheetie Kumar[14]
- Jamie Lauren, repeated Top Chef contestant, (Autostraddle, GO)
- Sarabeth Levine pastry
- Liya Lin
- Jen Lindsey
- Na Young Ma, Korean baker, [45], [46]
- Yoanne Magris
- Harmony Marceau
- Melissa M. Martin[19]
- Courtney McBroom – chef, cookbook author, food consultant, former culinary director of Momofuku Milk Bar, co-author of several Milk Bar books, food consultant for the miniseries Lessons in Chemistry; [47]; [48]; [49]; [50]; [51]; [52]; [53]; [54]; courtneymcbroom
.com - Rachel Miller Boston area chef nominated for 2023 James Beard Award[20]
- Preeti Mistry, London-born California chef and Top Chef contestant (Eater, Autostraddle)
- Nisachon Rung Morgan[21]
- Nini Nguyen, New York-based chef, television personality, and cookbook author. [55]; [56]; [57]; [58]; [59]; [60]; [61]; [62]; www
.chefnininguyen .com - Lisa Parks (chef)
- Angela Pinkerton James Beard Pastry Chef Winner, James Beard Award [22]
- Monica Pope
- Britt Rescigno, chef and media personality. [63]; [64]; [65]; [66]; [67]; [68]; [69]; [70]
- Gabrielle Quiñónez Denton James Beard Foundation Award Food & Wine Best New Chef
- Roshara Sanders[23]
- Mindy Segal pastry chef[24]
- Cynthia Sestito currently a redirect
- Lindsey Shere
- Zoë Schor[25]
- Josie Smith-Malave currently a redirect
- Deborah Snow 2022 James Beard nominee
- Rita Sodi James Beard Award winner
- Emily Sprissler currently a redirect
- Suzanne Tracht
- Jamie Tran currently a redirect [14]
- Thi Tran of Starry kitchen, [71]
- Rebecca Wilcomb
Cooking schools
[edit]Denmark
[edit]- Suhrs Højskole (formerly Suhrs Husholdningsskole), [72]
France
[edit]- 15 Femmes en Avenir (15 Women with a future), cooking school program for single mothers and low income women, [73], [74], many sources in French, too.
- École de Cuisine La Varenne[26]
United States
[edit]
- Hot Bread Kitchen, founded by Jessamyn Rodriguez, teaching immigrants and low-income women food service skills, [75], [76], [77], [78]
- Work Options for Women (WOW), Denver program for low-income women to learn cooking skills, [79], [80], [81], [82]
Food and drink production
[edit]Afghanistan
[edit]- Zainab Husseini, biology teacher and farming union leader in Iraq-ulya. [83]
Argentina
[edit]- Susanna Balbo, "Argentina's First Lady of Wine," [84]
- Laura Echarte, crop physiology
Chile
[edit]- Ana Maria Cumsille, winemaker, [85], [86]
- Irene Paiva winemaker, [87], [88]
- Cecilia Torres, winemaker, [89]
Denmark
[edit]- Birthe Skands, brewer and owner of Bryggeriet Skands
- Susanne Hovmand-Simonsen, cheesemaker and owner of Knuthenlund [90]
France
[edit]- Sandrine Garbay, winemaker, [91]
Ireland
[edit]- Kate Burns, seaweed farmer, [92], [93], [94]
Malawi
[edit]- Dinnah Kapiza, agro business
Mozambique
[edit]- Esperança Chamba, agricultural scientist, [95] many sources are in Portuguese.
- Sónia Maciel, animal reproduction for agriculture [96]
South Africa
[edit]- Tengiwe Cristina Kaba, (aka Mama Cristina Kaba) [97], [98], [99]
- Kenalemang Kgoroeadira, (aka Mama Kena) founder of Thojane Organic Farm, [100], [101], [102]
Spain
[edit]- Katia Álvarez, winemaker, [103], [104]
- Lucía Carballeira, winemaker, [105], [106], [107], [108]
- Paula Fandiño, [109], [110]
- Alexia Luca de Tena, winemaker, [111], [112]
- Cristina Mantilla, viticulturist, [113], [114]
- Luisa Freire Plana, winemaker, [115], [116], [117]
United States
[edit]- Joy Andersen, Washington winemaker, [118]
- Karen Cakebread, Former Hewlett Packard person, owner of Ziata Wines, [119], [http://www.indianwineacademy.com/karen_cackbread.
- Kris Curran, winemaker, [120], [121]
- Gina Gallo, winemaker, [122], [123], [124]
- Patricia Green (wine), winemaker, [125]
- Milla Handley, winemaker, Handley Cellars, [126]
- Ashley Hepworth, winemaker at Joseph Phelps Vineyards, [127], [128]
- Allison Hooper, co founder of Vermont Creamery, making goat-milk cheese, [129], [130], [131]
- Robin Koda, Japanese American rice farmer, [132], [133], [134], [135]
- Lisa Moore (aquaculture), seaweed farmer in Oregon, [136], [137], [138]
- Cristina Mariani-May, Banfi Vintners, [139], [140], [141]
- Joy Sterling vintner, Iron Horse Vineyards, [142], [143]
Zimbabwe
[edit]- Fadzai Zengeya, agricultural sciences
Organizations
[edit]Africa
[edit]Australia
[edit]South Africa
[edit]- Transvaal Rural Action Committee (TRAC), not just for women, but rural women face the largest problems in S. Africa.
- Women on Farms Project, Western Cape
United States
[edit]- Women Chefs and Restaurateurs (WCR) started in 1993, established by Barbara Tropp and 7 other women, it's a "resource for women seeking to advance culinary education and gain recognition" [144], [145], [146]
Politicians
[edit]United States
[edit]Women owned restaurants
[edit]- Buonavia Lidia Bastianich’s first restaurant [27]
- Waverly Inn owned by Ashley Merriman and Gabrielle Hamilton (chef) Hamilton also owns Prune (restaurant)[28]
- Canal House Station owned by Melissa Hamilton (author) opened in July 2019, a restaurant in Milford, New Jersey which was nominated for a 2022 James Beard Award.[29]
- Ana Sortun:Sarma (restaurant) with Cassie Piuma
- Elizabeth Terry: Elizabeth on 37th Savannah, Georgia
Restaurateurs
[edit]- Elizabeth Blau [30]
- Kerri Foley[31]
- Martha Hall Foose Chef, Cookbook author, food stylist[32]
- Lisa Garza[33]
- Nia Grace, Boston [34]
- Brigitte Houssou[35] (in French)
- Deborah Hughes, Upstairs On the Square
- Deborah Snow 2022 James Beard nominee for best Restaurateur [36]
- Annie Somerville
- Lien Ta[30]
- Catherine Treboux When her father Robert Treboux took over Le Veau d'Or [37]
- Barbara White (restaurateur) 2022 James Beard award nominee[38]
- Jen Ziskin[39]
Writers
[edit]Australia
[edit]- Jan O'Connell, Australian writer and food historian. [148]; [149]; [150];[151]; [152]; 9781742235349
Denmark
[edit]- Camilla Plum, cookbook writer, farmer etc
- Jonna Dwinger, food critic
- Helle Brønnum Carlsen, food critic and academic [153]
- Anne Birgitte Raben. professor at the Department of Human Nutrition, University of Copenhagen
United States
[edit]- Mona Dolgov
- Katie Chin, Chinese American cookbook writer, [154], [155]
- Tamar Adler[40], [3]
- Pam Anderson (cookbook author)[3]
- Marcelle Bienvenu
- Jeni Britton Bauer currently a redirect [3]
- Anne Byrne (author) author of The Cake Mix Doctor one of Southern Living’s100 Best Cookbooks of All Time[3]
- Sheri Castle winner of a Southern Book Prize[41]
- Martha Hall Foose winner of a Southern Book Prize[32]
- Cynthia Graubart[3]
- Paula Disbrowe
- Asha Gomez
- Martha Holmberg
- Cara Mangini[3]
- Kate McDermott Southern Living said of Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life There might not be a more useful and inspiring book on pie making. It’s new and already a classic.”[3]
- Nancie McDermott
- Erin Jeanne McDowell
- Marian Morash Author of The Victory Garden Cookbook Named one of Southern Living’s100 Best Cookbooks of All Time[42]
- Amelia Simmons currently a redirect
- Fanny Slater cookbook author. Rachel Ray Show
- Molly Stevens (cookbook author)
- Nancy Verde Barr[43]
- Judy Walker (cookbook author)
- Susan Westmoreland[3]
- Joy Wilson
miscellaneous biographies
[edit]- Susannah Locketti owner of Hippy Pilgrim, a farm to table garlic salt and gourmet seasoning company[44]
- Evette Rodriguez Food Network Star contestant
- Carissa Seward Food Network Star contestant
Articles needing improvement
[edit]Organizations
[edit]People
[edit]- Marcella Hazan Italian food chef
Places
[edit]- Chez Panisse, restaurant founded by Alice Waters
Pictures
[edit]These are pictures which are not currently being used on Wiki and could accompany some of the articles.
References
[edit]- ^ "Restaurant depends on kindness of strangers". Newsweek. NBC News. Associated Press. July 6, 2004. Retrieved 2007-03-27.
- ^ "The 2022 Leadership Award Winners". James Beard Foundation. Retrieved 15 October 2022.
- ^ a b c d e f g h i j k l Castle, Sheri. "The 100 Best Cookbooks of All Time". Southern Living. Retrieved 9 September 2022.
- ^ Chef Marysol Foucault is shutting her acclaimed restaurant Chez Edgar in mid-August
- ^ Govani, Shinan (May 29, 2022). "As her pioneering restaurant Tutti Matti turns 20, Alida Solomon tells what she's got cooking". Toronto Star. Retrieved 13 November 2022.
- ^ Chau, Alisa (March 7, 2023). "Felix at The Peninsula Hong Kong announces new Chef de Cuisine". The Beat Magazine. Retrieved 2 May 2023.
- ^ Brincat, Ivan (June 24, 2022). "Karime Lopez and how she shaped Gucci Osteria into what it is today". Food and Wine Gazelle. Retrieved 15 October 2022.
- ^ "KARIME LÓPEZ". Four Magazine. May 12, 2021. Retrieved 15 October 2022.
- ^ International Women's Day: Meet the Rising Stars
- ^ Crowley, Chris (August 6, 2019). "One of NYC's Favorite Pastry Chefs Lands at the ABC Restaurant Empire". New York Magazine. Retrieved 1 September 2022.
- ^ Tishgart, Sierra (June 11, 2013). "Karen Demasco Leaves Locanda Verde". New York Magazine. Retrieved 1 September 2022.
- ^ Williamson, Alex (December 27, 2019). "Chef from Bushwick's Sweet Chili returns to "Top Chef"". The Brooklyn Home Reporter. Retrieved 23 November 2022.
- ^ "Celebrity Chef Deborah Fewell Shares Her Secrets". Essence Magazine. October 29, 2020. Retrieved 11 September 2022.
- ^ a b c d "10 Up-and-Coming Female Chefs You Need to Know". Travel Channel. Retrieved 23 October 2022.
- ^ "UNION SQUARE HOSPITALITY GROUP". UNION SQUARE HOSPITALITY GROUP. Retrieved 14 October 2022.
- ^ Here Are Jody Adams, Joanne Chang, Lydia Shire, and More in the Mid-1990s
- ^ Carolyn Johnson]
- ^ "Chef Loretta Keller Is Now Singing in the Kitchen at the New Uccello Lounge". The Chatterbox. Retrieved 4 December 2022.
- ^ "Here Are the 2022 James Beard Award Finalists from New Orleans". Eater NOLA. Retrieved 5 December 2022.
- ^ 3 Massachusetts chefs were nominated for the 2023 James Beard Awards
- ^ {https://saaprestaurant.com/owners/>Saap restaurant]
- ^ Alliance native Angela Pinkerton wins James Beard Award
- ^ International Women's Day: Meet the Rising Stars
- ^ "Ace Baker Mindy Segal Is Leaving Her Familiar Bucktown Space". Eater Chicago. Retrieved 27 August 2022.
- ^ 7 LGBTQ Chefs Cooking Up Pride From the Heartland
- ^ [1]
- ^ Rhoades, Liz (November 28, 2002). "Italian Chef Lidia Bastianich Calls Douglaston Her Home". Queens Chronicle. Retrieved 11 December 2022.
- ^ Hoffman, Gabrielle (April 23, 2020). "My Restaurant Was My Life for 20 Years. Does the World Need It Anymore?". Retrieved 11 December 2022.
- ^ Intersimome, Jenna (February 23, 2022). "'It's just a delicious feeling:' Canal House Station owners receive James Beard nomination". My Central Jersey. Retrieved 1 November 2022.
- ^ a b Virani, Marti. "The 20 Most Influential Female Chefs and Restaurateurs Right Now". Open Table. Retrieved 3 November 2022.
- ^ Kummer, Corby (August 8, 2006). "Dining Out: Pig Tale". Boston Magazine. Retrieved 22 November 2022.
- ^ a b "Martha Hall Foose '86". St. Andrew’s Episcopal School. Retrieved 10 September 2022.
- ^ Nichols, Nancy (December 5, 2017). "Catching Up With Lisa Garza-Selcer". D Magazine. Retrieved 10 September 2022.
- ^ Farkus, Mackenzie (September 30, 2021). "'Where Food, Art, And Community Intersect': Restaurateur Nia Grace On Opening The Underground Cafe + Lounge". Retrieved 23 October 2022.
- ^ "PeopleBrigitte Houssou, la femme derrière le plus grand resto africain de France". Doing Buzz. Retrieved 17 November 2022.
- ^ Here are the Massachusetts nominees for the 2022 James Beard Foundation Awards
- ^ Fabricant, Florence (July 16, 2019). "Frenchette Chefs Will Run Le Veau d'Or, a Veteran Bistro". The New York Times. Retrieved 23 November 2022.
- ^ Here are the Massachusetts nominees for the 2022 James Beard Foundation Awards
- ^ McCarhy, Christine (March 4, 2021). "Boston's women restaurateurs to host dinner and conversation Monday". Boston 25 News. Retrieved 3 November 2022.
- ^ Wilcox, Kathleen (February 18, 2022). "Chef and Food Writer Tamar Adler's Recipe for Joy". Chronogram Magazine. Retrieved 9 September 2022.
- ^ Norris, Sherrie (September 23, 2021). "Boone Native Sheri Castle To Host New Televised Cooking Series on PBS Beginning Tonight at 7:30". High Country Press. Retrieved 10 September 2022.
- ^ Castle, Sheri. "The 100 Best Cookbooks of All Time". Southern Living. Retrieved 9 September 2022.
- ^ A Recipe for Success
- ^ "Food Network star Susannah Locketti will be at Sip and Stroll Nov. 5". South Coast Today. October 16, 2021. Retrieved 10 September 2022.
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