Palek
Tools
Actions
General
Print/export
In other projects
Appearance
From Wikipedia, the free encyclopedia
Traditional Filipino alcoholic drink
Type | Sugarcane wine |
---|---|
Country of origin | Philippines |
Region of origin | Batanes |
Palek, also known as paleg or mineovaheng, is a traditional Filipino alcoholic drink from the Batanes Islands made from fermented sugarcane juice.[1][2] It is flavored with ebony bark (Diospyros ferrea), which turns the drink black.[3] It is traditionally served in a halved coconut shell and passed from one person to the next.[4]
See also
[edit]References
[edit]- ^ Sanchez, Priscilla C. (2008). Philippine Fermented Foods: Principles and Technology. UP Press. p. 124. ISBN 9789715425544.
- ^ Llanto, Jesus F. "Zero poverty in Batanes but..." ABS-CBN News. Retrieved 5 May 2019.
- ^ "Batanes delicacies". Glossary of Filipino Food. Retrieved 5 May 2019.
- ^ Mata, Elvira (2008). Batanes, Philippines. Office of Northern Cultural Communities.
| |||||||||||
| |||||||||||
| |||||||||||
| |||||||||||
Retrieved from "https://en.wikipedia.org/w/index.php?title=Palek&oldid=1176613172"