User talk:Espresso57
Your submission at Articles for creation: Giovanna Huyke (February 23)
[edit]
Please read the comments left by the reviewer on your submission. You are encouraged to edit the submission to address the issues raised and resubmit when they have been resolved.
- If you would like to continue working on the submission, you can find it at Wikipedia talk:Articles for creation/Giovanna Huyke.
- To edit the submission, click on the "Edit" tab at the top of the window.
- If you need any assistance, you can ask for help at the Articles for creation help desk, or on the .
contributions to Wikipedia!
- Please remember to link to the submission!
- You can also get real-time chat help from experienced editors.
Your submission at Articles for creation: Giovanna Huyke (March 6)
[edit]Please read the comments left by the reviewer on your submission. You are encouraged to edit the submission to address the issues raised and resubmit when they have been resolved.
- If you would like to continue working on the submission, you can find it at Wikipedia talk:Articles for creation/Giovanna Huyke.
- To edit the submission, click on the "Edit" tab at the top of the window.
- If you need any assistance, you can ask for help at the Articles for creation help desk, or on the .
contributions to Wikipedia!
- Please remember to link to the submission!
- You can also get real-time chat help from experienced editors.
Hello there. Well.....the article still has a ways to go to meet Wiki standards. These sentences stand out as particularly "ad-like":
Chef Giovanna is currently serving as the Executive Chef at Mio Restaurant in Washington, DC, an award winning restaurant affectionately known as the “Embassy of Latin American in DC”[7]. During her short tenure at Mio, Chef Huyke has been enthusiastically received by acclaimed Washington Post critic Tom Sietsema, calling one of her specialties a “last meal request”[8].
"Affectionately" and "enthusiastically" really don't have a place on Wiki. Instead imagine that you're writing an article about someone you don't know or maybe don't even like very much. You want to present the most important facts about the the person, and the most important publications, not every single book. (The many books in her series could be condensed into a single line, saying "volumes 1-12" or whatever.) Probably the article should be considerably shorter, and just hit the highlights. Also, there are entire sections, such as "Awards," that have no footnotes at all, and so cannot be verified. Please don't give up --- and good luck to you!Gecko990 (talk) 01:46, 8 March 2014 (UTC)
Hi there, I'm HasteurBot. I just wanted to let you know that Wikipedia talk:Articles for creation/Giovanna Huyke, a page you created, has not been edited in 6 months. The Articles for Creation space is not an indefinite storage location for content that is not appropriate for articlespace.
If your submission is not edited soon, it could be nominated for deletion. If you would like to attempt to save it, you will need to improve it.
You may request Userfication of the content if it meets requirements.
If the deletion has already occured, instructions on how you may be able to retrieve it are available at WP:REFUND/G13.
Thank you for your attention. HasteurBot (talk) 01:30, 13 October 2014 (UTC)
Hi there, I'm HasteurBot. I just wanted to let you know that Wikipedia talk:Articles for creation/Giovanna Huyke, a page you created, has not been edited in 6 months. The Articles for Creation space is not an indefinite storage location for content that is not appropriate for articlespace.
If your submission is not edited soon, it could be nominated for deletion. If you would like to attempt to save it, you will need to improve it.
You may request Userfication of the content if it meets requirements.
If the deletion has already occured, instructions on how you may be able to retrieve it are available at WP:REFUND/G13.
Thank you for your attention. HasteurBot (talk) 01:30, 12 May 2015 (UTC)
Your draft article, Wikipedia talk:Articles for creation/Giovanna Huyke
[edit]
Hello, Espresso57. It has been over six months since you last edited your WP:AFC draft article submission, entitled "Giovanna Huyke".
The page will shortly be deleted. If you plan on editing the page to address the issues raised when it was declined and resubmit it, simply and remove the {{db-afc}} or {{db-g13}} code. Please note that Articles for Creation is not for indefinite hosting of material deemed unsuitable for the encyclopedia mainspace.
If your submission has already been deleted by the time you get there, and you want to retrieve it, you can request its undeletion by one of two methods (don't do both): 1) follow the instructions at WP:REFUND/G13, or 2) copy this code: {{subst:Refund/G13|Wikipedia talk:Articles for creation/Giovanna Huyke}}, paste it in the edit box at this link, and click "Save page". An administrator will in most cases undelete the submission.
Thanks for your submission to Wikipedia, and happy editing. JMHamo (talk) 13:38, 26 May 2015 (UTC)
Draft:Giovanna Huyke concern
[edit]Hi there, I'm HasteurBot. I just wanted to let you know that Draft:Giovanna Huyke, a page you created, has not been edited in 5 months. The Articles for Creation space is not an indefinite storage location for content that is not appropriate for articlespace.
If your submission is not edited soon, it could be nominated for deletion. If you would like to attempt to save it, you will need to improve it.
You may request Userfication of the content if it meets requirements.
If the deletion has already occured, instructions on how you may be able to retrieve it are available at WP:REFUND/G13.
Thank you for your attention. HasteurBot (talk) 01:34, 25 January 2016 (UTC)
Your draft article, Draft:Giovanna Huyke
[edit]Hello, Espresso57. It has been over six months since you last edited your Articles for Creation draft article submission, "Giovanna Huyke".
In accordance with our policy that Articles for Creation is not for the indefinite hosting of material deemed unsuitable for the encyclopedia mainspace, the draft has been nominated for deletion. If you plan on working on it further, or editing it to address the issues raised if it was declined, simply and remove the {{db-afc}} or {{db-g13}} code.
If your submission has already been deleted by the time you get there, and you wish to retrieve it, you can request its undeletion by following the instructions at this link. An administrator will, in most cases, restore the submission so you can continue to work on it.
Thanks for your submission to Wikipedia, and happy editing. Onel5969 TT me 13:41, 4 March 2016 (UTC)
Your request at WP:REFUND has been placed on hold pending further information. Draft:Giovanna Huyke was undeleted over six months ago with a pledge that it would be worked on, but no edits were made to improve the entry for resubmission. Articles for creation is not an indefinite hosting service for material found to be unsuitable for inclusion in the encyclopedia's article mainspace. We may be willing to restore it again, but only if you provide a definite assurance that you actually intend to work on it and provide a short description of what you intend to do to improve it to meet our policies and guidelines. Please add this to your request or include in your next request at WP:REFUND. McMatter (talk)/(contrib) 00:43, 12 March 2016 (UTC)
Good Morning. Thank you for helping me understand the process. Although not an excuse, I consolidated multiple email accounts and didn't realize that my wiki email was still going to an old email, which has now been fixed. Relating to revising the posting, the suggestions from other editors were rational and reasonable, and helpful in understanding the nature of the writing required to meet wiki standards. For example, removing the superlatives or the subjective positive adjectives. Als, Chef Giovanna has been around quite some time, and has a multitude of public domain references, press and acknowledgements which just need to be more properly cited, as the editors suggest. This can all be done, or the references removed. Thank you for your continued consideration and sorry for the trouble
Espresso57 (talk) 12:50, 12 March 2016 (UTC)
Hello there. Your draft is getting better! But the tone still reads too much like an advertisement. I would go through and take out everything that makes it sound like you are her good friend. For example, Huyke should be referred to by her last name on second reference, not as "Chef Giovanna." Also, the description of the changes in Puerto Rican cuisine at the beginning is too long, and it sounds too much like a marketing piece. Can you look at another Wiki article and try to match the tone? Just be very straightforward and simple. This is who she is. These are her major accomplishments. This is why she is important, according to prominent people who have written about her. Your sentences should be short, and even a little boring! That is part of having the neutral tone that Wiki strives to maintain. Good luck to you! Gecko990 (talk) 03:43, 6 September 2016 (UTC)
Your submission at Articles for creation: Giovanna Huyke (October 12)
[edit]- If you would like to continue working on the submission, go to Draft:Giovanna Huyke and click on the "Edit" tab at the top of the window.
- If you need any assistance, you can ask for help at the Articles for creation help desk or on the reviewer's talk page.
- You can also use Wikipedia's real-time chat help from experienced editors.
|
Hello! Espresso57,
I noticed your article was declined at Articles for Creation, and that can be disappointing. If you are wondering why your article submission was declined, please post a question at the Articles for creation help desk. If you have any other questions about your editing experience, we'd love to help you at the Teahouse, a friendly space on Wikipedia where experienced editors lend a hand to help new editors like yourself! See you there! Robert McClenon (talk) 02:25, 12 October 2016 (UTC)
|
Your submission at Articles for creation: Giovanna Huyke (June 8)
[edit]- If you would like to continue working on the submission, go to Draft:Giovanna Huyke and click on the "Edit" tab at the top of the window.
- If you need any assistance, you can ask for help at the Articles for creation help desk or on the reviewer's talk page.
- You can also use Wikipedia's real-time chat help from experienced editors.
Your submission at Articles for creation: Giovanna Huyke has been accepted
[edit]
The article has been assessed as C-Class, which is recorded on the article's talk page. You may like to take a look at the grading scheme to see how you can improve the article.
You are more than welcome to continue making quality contributions to Wikipedia. Note that because you are a logged-in user, you can create articles yourself, and don't have to post a request. However, you may continue submitting work to Articles for Creation if you prefer.
- If you have any questions, you are welcome to ask at the help desk.
- If you would like to help us improve this process, please consider .
Thank you for helping improve Wikipedia!
Legacypac (talk) 03:45, 13 June 2017 (UTC)