User:Brbs4303/Seawater

Mineral & Element Extractions[edit]

Minerals have been extracted from seawater since ancient times. Currently the four most concentrated metals – Na, Mg, Ca and K – are commercially extracted from seawater. During 2015 in the US 63% of magnesium production came from seawater and brines. Bromine is also produced from seawater in China and Japan. Lithium extraction from seawater was tried in the 1970s, but the tests were soon abandoned. The idea of extracting uranium from seawater has been considered at least from the 1960s, but only a few grams of uranium were extracted in Japan in the late 1990s. The main issue is not one of technological feasibility but that current prices on the uranium market for uranium from other sources are about three to five times lower than the lowest price achieved by seawater extraction. Similar issues hamper the use of reprocessed uranium and are often brought forth against nuclear reprocessing and the manufacturing of MOX fuel as economically unviable.

Environmental Impact & Sustainability

Like any mineral extraction practices, there are environmental advantages and disadvantages. Cobalt and Lithium are two key metals that can be used for aiding with more environmentally friendly technologies above ground, such as powering batteries that energize electric vehicles or creating wind power. An environmentally friendly approach to mining that allows for more sustainability would be to extract these metals from the seafloor. Lithium mining from the seafloor at mass quantities could provide a substantial amount of renewable metals to promote more environmentally friendly practices in society to reduce humans' carbon footprint. Lithium mining from the seafloor could be successful, but its success would be dependent on more productive recycling practices above ground.

Marine life flourishing on the seafloor

There are also risks that come with extracting from the seafloor. Many biodiverse species have long lifespans on the seafloor, which means that their reproduction takes more time. Similarly to fish harvesting from the seafloor, the extraction of minerals in large amounts, too quickly, without proper protocols, can result in a disruption of the underwater ecosystems. Contrarily, this would have the opposite effect and prevent mineral extractions from being a long-term sustainable practice, and would result in a shortage of required metals. Any seawater mineral extractions also risk disrupting the habitat of the underwater life that is dependent on the uninterrupted ecosystem within their environment as disturbances can have significant disturbances on animal communities.

The Future of Mineral & Element Extractions

In order for seawater mineral and element extractions to take place while taking close consideration of sustainable practices, it is necessary for monitored management systems to be put in place. This requires management of ocean areas and their conditions, environmental planning, structured guidelines to ensure that extractions are controlled, regular assessments of the condition of the sea post-extraction, and constant monitoring. The use of technology, such as underwater drones, can facilitate sustainable extractions. The use of low-carbon infrastructure would also allow for more sustainable extraction processes while reducing the carbon footprint from mineral extractions.

Desalination plant

Another practice that is being considered closely is the process of desalination in order to achieve a more sustainable water supply from seawater. Although desalination also comes with environmental concerns, such as costs and resources, researchers are working closely to determine more sustainable practices, such as creating more productive water plants that can deal with larger water supplies in areas where these plans weren't always available. Although seawater extractions can benefit society greatly, it is crucial to consider the environmental impact and to ensure that all extractions are conducted in a way that acknowledges and considers the associated risks to the sustainability of seawater ecosystems.

Human Uses and Impacts

Seawater is a means of transportation throughout the world. Everyday plenty of ships cross the ocean to deliver goods to various locations around the world. Seawater is a tool for countries to efficiently participate in international commercial trade and transportation, but each ship exhausts emissions that can harm marine life, air quality of coastal areas. Seawater transportation is one of the fastest growing human generated greenhouse gas emissions. The emissions released from ships pose significant risks to human health in nearing areas as the oil released from the operation of merchant ships decreases the air quality and causes more pollution both in the seawater and surrounding areas.

Another human use of seawater that has been considered is the use of seawater for agricultural purposes. In areas with higher regions of sand dunes, such as Israel, the use of seawater for plants irrigation would eliminate substantial costs associated with fresh water when it is not easily accessible. Although it is not typical to use salt water as a means to grow plants as the salt gathers and ruins the surrounding soil, it has been proven to be successful in sand and gravel soils. Large-scale desalination of seawater is another factor that would contribute to the success of agriculture farming in dry, desert environments. One of the most successful plants in salt water agriculture is the halophyte. The halophyte is a salt tolerant plant whose cells are resistant to the typically detrimental effects of salt in soil. The endodermis forces a higher level of salt filtration throughout the plant as it allows for the circulation of more water through the cells. The cultivation of halophytes irrigated with salt water were used to grow livestock food for animals; however, the animals that were fed these plants consumed more water than those that did not. Although agriculture from use of saltwater is still not recognized and used on a large scale, initial research has shown that there could be an opportunity to provide more crops in regions where agricultural farming is not usually feasible.