User:Arrateiglesias/sandbox/Infobox

MasterChef
Genre	Cooking
Created by	Franc Roddam
Country of origin	United Kingdom
Production
Running time	30–90 minutes

Currywurst

Currywurst (top) lightly topped with curry and served with pommes frites
Type	Bratwurst
Place of origin	Germany
Created by	Herta Heuwer
Main ingredients	Pork sausage, curry ketchup

Top Chef
Genre	Reality Cooking
Directed by	Javier Llanos
Presented by	Judges

Pizza

Type	Flatbread
Place of origin	Naples, Italy
Serving temperature	Hot or warm
Main ingredients	Dough, often tomato sauce, cheese
Variations	Calzone, Stromboli

Vegetarianism
Description	A vegetarian diet is derived from plants, with or without eggs or dairy.
Origins	Ancient India, ancient Greece; 6th century BCE and earlier
Varieties	Ovo, lacto, ovo-lacto, veganism, raw veganism, fruitarianism, Buddhist vegetarianism, Jain vegetarianism

Pudding

Brazilian pudim de leite (milk pudding)
Type	Pudding

Corn flakes

Corn flakes
Place of origin	United States
Region or state	Battle Creek Sanitarium in Michigan
Created by	Dr. John Harvey Kellogg (1894) W.K. Kellogg
Main ingredients	Milled corn, sugar, malt flavoring, high fructose corn syrup
Variations	multiple

Everyday Gourmet with Justine Schofield
Genre	Cooking
Written by	Harry Hart
Directed by	Leigh Redlich
Presented by	Justine Schofield
Country of origin	Australia
Original language	English
No. of seasons	3
No. of episodes	248 (as of 23 August 2013)
Production
Executive producers	Harry Hart Leigh Redlich
Running time	30 minutes
Original release
Network	Network Ten
Release	18 April 2011 (2011-04-18) – present