Talk:Salumi

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This article talk page was automatically added with {{WikiProject Food and drink}} banner as it falls under Category:Food or one of its subcategories. If you find this addition an error, Kindly undo the changes and update the inappropriate categories if needed. The bot was instructed to tagg these articles upon consenus from WikiProject Food and drink. You can find the related request for tagging here . Maximum and carefull attention was done to avoid any wrongly tagging any categories , but mistakes may happen... If you have concerns , please inform on the project talk page -- TinucherianBot (talk) 17:06, 3 July 2008 (UTC)[reply]

I don't know where the idea that salami and/or salumi is derived from the Italian word for sing comes from - or why Italians might call preserved meat provisions "sing".

The Italian word for "sing" is cantare. Salami and salumi both come from "sale" - Italian for salt - because the meat preservation is traditionally done through salt curing. —Preceding unsigned comment added by 173.3.76.122 (talk) 22:12, 10 April 2011 (UTC)[reply]

Proscuitto article says it is uncooked, not cooked as is written here.