Listeria grandensis
 | This article relies largely or entirely on a single source. (July 2024) |
| Listeria grandensis | |
|---|---|
Scientific classification 
| |
| Domain: | Bacteria |
| Phylum: | Bacillota |
| Class: | Bacilli |
| Order: | Caryophanales |
| Family: | Listeriaceae |
| Genus: | Listeria |
| Species: | L. grandensis
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| Binomial name | |
| Listeria grandensis den Bakker et al. 2014
| |
Listeria grandensis is a species of bacteria. It is a Gram-positive, facultatively anaerobic, non-motile, non-spore-forming bacillus. It is non-pathongenic and non-hemolytic. The species was discovered in and named after Grand County, Colorado, and its discovery was first published in 2014.[1]
Listeria grandensis is phenotypically similar to Listeria cornellensis, but L. grandensis shows temperature-dependent acidification of L-rhamnose.
References
[edit]- ^ Henk C. den Bakker, Steven Warchocki, Emily M. Wright, Adam F. Allred, Christina Ahlstrom, Clyde S. Manuel, Matthew J. Stasiewicz, Angela Burrell, Sherry Roof, Laura K. Strawn, Esther Fortes, Kendra K. Nightingale, Daniel Kephart and Martin Wiedmann. Listeria floridensis sp. nov., Listeria aquatica sp. nov., Listeria cornellensis sp. nov., Listeria riparia sp. nov. and Listeria grandensis sp. nov., from agricultural and natural environments. International Journal of Systematic and Evolutionary Microbiology (2014), 64, 1882–1889.
External links
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