Wrights Pies
This article includes a list of general references, but it lacks sufficient corresponding inline citations. (October 2021) |
Company type | Private limited company |
---|---|
Founded | 1926 |
Founder | John James Wright |
Headquarters | Crewe , England |
Key people | Mr Peter Wright |
Products | Savouries, Confectionery, Prepared meals, Vending |
Revenue | £65m |
Owner | The Wright family |
Number of employees | 640 |
Parent | Compleat Food Group |
Subsidiaries | Wrights Food Group & Urban Bistro & Wrights Bites |
Website | www |
Wright's Pies (Shelton) Ltd. is a manufacturer of baked goods and confectionery based in Stoke-on-Trent, England. Wrights Food Group was bought by The Compleat Food Group in December 2021.[1]
History
[edit]The company was founded in 1926 by John James Wright making pies from the front room of his terraced house in Stoke-on-Trent. The company now operates three manufacturing sites situated in Crewe and remained family owned until December 2021 when it was sold for an undisclosed amount to The Compleat Food Group.[1]
Retail
[edit]Wright's have 15 retail outlets. Longton, Stoke Town Centre, College Road Shelton, Northwood, Stoke, Burslem, Tunstall, Rugeley, Newcastle-under-Lyme, Hanley, Fenton, Meir, Leek, Kidsgrove, Chell & Wolstanton.
Wholesale
[edit]Wright's operates a fresh wholesale delivery service operating from Crewe. Deliveries can be made to Manchester, North Wales, Derby and Birmingham. Freshly baked pies & savouries, confectionery and sandwiches are available Monday to Friday
Frozen
[edit]Wright's also have a frozen food delivery operation with the option of ready baked frozen products or frozen un-baked products which can be baked as needed. Wright's exports to over 26 countries.
The company is capable of producing over 5 million individual items every week.
References
[edit]- ^ a b "Wrights Pies sold in huge deal ending 96 years of history". Stoke Sentinel. 9 December 2021. Retrieved 9 December 2021.
- "You're wright, we ate all the pies!". The Sentinel. 2004-08-03.
External links
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