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User talk:Adrien.wiki.food

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Welcome!

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Hi Adrien.wiki.food! I noticed your contributions and wanted to welcome you to the Wikipedia community. I hope you like it here and decide to stay.

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Happy editing! Wikishovel (talk) 09:08, 12 November 2024 (UTC)[reply]

Your submission at Articles for creation: Undhiyu Kebab (November 12)

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Your recent article submission to Articles for Creation has been reviewed. Unfortunately, it has not been accepted at this time. The reasons left by Wikishovel were: Please check the submission for any additional comments left by the reviewer. You are encouraged to edit the submission to address the issues raised and resubmit after they have been resolved.
Wikishovel (talk) 09:08, 12 November 2024 (UTC)[reply]
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Hello, Adrien.wiki.food! Having an article draft declined at Articles for Creation can be disappointing. If you are wondering why your article submission was declined, please post a question at the Articles for creation help desk. If you have any other questions about your editing experience, we'd love to help you at the Teahouse, a friendly space on Wikipedia where experienced editors lend a hand to help new editors like yourself! See you there! Wikishovel (talk) 09:08, 12 November 2024 (UTC)[reply]

November 2024

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Information icon Hello, Adrien.wiki.food. This is your user talk page; the purpose of this page is notification and communication with other Wikipedia editors. It is not a workspace for articles in progress or for self-promotion. Please use your user sandbox or the draft article space to practice editing or to create new articles. Thank you. Drm310 🍁 (talk) 03:59, 13 November 2024 (UTC)[reply]