User talk:173.52.198.195

Welcome!

Hello! I noticed your contributions to French mother sauces and wanted to welcome you to the Wikipedia community. I hope you like it here and decide to stay. You are welcome to edit anonymously; however, creating an account is free and has several benefits (for example, the ability to create pages, upload media and edit without one's IP address being visible to the public).

Create an account

As you get started, you may find this short tutorial helpful:

Learn more about editing

Alternatively, the contributing to Wikipedia page covers the same topics.

If you have any questions, we have a friendly space where experienced editors can help you here:

Get help at the Teahouse

If you are not sure where to help out, you can find a task here:

Volunteer at the Task Center

Please remember to sign your messages on talk pages by typing four tildes (~~~~); this will automatically insert your username and the date.

I enjoy your work. Keep it up! Kwekubo (talk) 13:08, 13 December 2020 (UTC)[reply]

Thank you, and semi-protection

A sincere thank you for your contributions to French mother sauces. Unfortunately, the article got semi-protected for a week, which means that for that time you need to get an account for a couple days to contribute. I'm going to ask the protection be removed, but I can't guarantee it, because a lot of viewers are reverting changes as IPs. Hope you are well! Ovinus (talk) 17:46, 13 December 2020 (UTC)[reply]

This is the discussion page for an IP user, identified by the user's IP address. Many IP addresses change periodically, and are often shared by several users. If you are an IP user, you may create an account or log in to avoid future confusion with other IP users. Registering also hides your IP address.