User:Youllneverwalkalone2019/sandbox
This is not a Wikipedia article: It is an individual user's work-in-progress page, and may be incomplete and/or unreliable. For guidance on developing this draft, see Wikipedia:So you made a userspace draft. Find sources: Google (books · news · scholar · free images · WP refs) · FENS · JSTOR · TWL |
Discipline | Clinical nutrition, Eating behavior, Food science, Immunology |
---|---|
Language | English |
Edited by | J. le Coutre |
Publication details | |
History | 2014–present |
Publisher | |
Yes | |
License | CC-BY |
3.365 (2019) | |
Standard abbreviations | |
ISO 4 | Front. Nutr. |
Indexing | |
ISSN | 2296-861X |
Links | |
Frontiers in Nutrition is a peer-reviewed scientific journal published by Frontiers. Established in 2014, the journal covers the field of nutrition, food science and immunology and is divided into themed sections.[1]. The current editor-in-chief is Johannes le Coutre (University of New South Wales, Australia).
Abstracting and Indexing
[edit]The journal is abstracted and indexed in Science Citation Index Expanded[2] Current Contents/Clinical medicine, Essential science indicators[2], PubMed[3] and Scopus[4]. According to the Journal Citation Reports, the journal has a 2019 impact factor of 3.365[5].
See also
[edit]References
[edit]- ^ "Journal homepage". www.frontiersin.org.
- ^ a b "Journal Search – Clarivate Analytics". mjl.clarivate.com.
{{cite web}}
: Check|url=
value (help) - ^ "PubMed – Frontiers in Nutrition". www.pubmed.ncbi.nlm.nih.gov.
- ^ "Scopus – Frontiers in Nutrition". www.scopus.com.
- ^ "Frontiers in Nutrition". 2019 Journal Citation Reports. Web of Science (Science ed.). Thomson Reuters. 2019.
External links
[edit]Category:Frontiers academic journals Category:Food science journals Category:Nutrition Category:Publications established in 2014 Category:English-language journals