User:Yazavinder/sandbox

Yazavinder Singh
Yazavinder Singh
	Singh in 2020
Born	23 October 1994 (age 30); Barian Camp, Jammu and Kashmir, India
Nationality	Indian
Education	University of Jammu in Jammu and Kashmir, India (B.Sc, 2016); Guru Nanak Dev University in Punjab, India (M.Sc, 2018); University of Padova in Padova, Italy (Ph.D, 2021);
Occupation	Researcher
Office	Department of Animal Medicine, Production and Health - MAPS, University of Padua
Awards	Best Research Proposal Award American Meat Science Association-AMSA 2020
	Scientific career
Fields	Animal and Food Science
Institutions	Università degli Studi di Padova, (2018-2023); Kasetsart University, in Thailand, (2019);
Thesis	Insects and Insect Products as Feed for Poultry and Rabbits (2021)
Doctoral advisor	Anonella Dalle Zotte
Website	https://g.co/kgs/mCXMKA

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Yazavinder Singh (born 23 October 1994) is a Post Doctoral Researcher at the University of Padova, Italy.

First scientific papers

In 2019, Singh's paper "Black Soldier Fly (Hermetia illucens) as Dietary Source for Laying Quails: Live Performance, and Egg Physico- Chemical Quality, Sensory Profile and Storage Stability"^[1] was published in the Animals journal MDPI. His thesis was accepted in December 2021, and Singh was awarded a PhD on 04 March 2022.

Travels abroad

Singh spent 3 months in Thailand at the Department of Physiology, Faculty of Veterinary Medicine, Kasetsart University (KU), Bangkok.

Scientific career

Singh published articles

Awards and honors

Best Research Proposal Team Award (American Meat Science Association-AMSA), 3 Aug 2020 – 6 Aug 2020. The 66th International Congress of Meat Science and Technology (ICoMST) and the 73rd Reciprocal Meat Conference (RMC) - (Topic: Effect of consumption of oxidized meat on the gut microbiome: exploring the link between meat oxidation, eating quality, and health status)

Publications

Scientific

Antonella Dalle Zotte, Yazavinder Singh, Gerencsér Zsolt, Matics Zsolt, Silvia Cappellozza, Marco Cullere. (2022). Effect of the replacement of sunflower (Helianthus annuus) oil with silkworm (Bombyx mori L.) oil in rabbit diets on the fatty acid composition of meat, liver and perirenal fat. Meat Science. 193, 108944. DOI: https://doi.org/10.1016/j.meatsci.2022.108944

Marco Cullere, Yazavinder Singh, Gerencsér Zsolt, Matics Zsolt, Silvia Cappellozza, Antonella Dalle Zotte. (2021). Silkworm (Bombyx mori L.) oil in growing rabbit nutrition: effects on meat physicochemical traits, sensory profile and shelf-life. Journal of Insects as Food and Feed. 8(7) 733-741. DOI: https://doi.org/10.3920/JIFF2021.0084

Antonella Dalle Zotte, Yazavinder Singh, Andrea Squartini, Piergiorgio Stevanato, Silvia Cappellozza, Attawit Kovitvadhi, Sirawit Subaneg, Davide Bertelli and Marco Cullere. (2021). Effect of a dietary inclusion of full-fat or defatted silkworm pupa meal on the nutrient digestibility and faecal microbiome of fattening quails. Animal. 15(2), 100112. DOI: https://doi.org/10.1016/j.animal.2020.100112

Yazavinder Singh, Marco Cullere, Attawit Kovitvadhi, Pipatpong Chundang, Antonella Dalle Zotte. (2020). Effect of different killing methods on physicochemical traits, nutritional characteristics, in vitro human digestibility and oxidative stability during storage of the house cricket (Acheta domesticus L.). Innovative Food Science and Emerging Technologies, 65, 102444. DOI: https://doi.org/10.1016/j.ifset.2020.102444

Miah Mohammad Yousuf, Yazavinder Singh, Marco Cullere, Sandro Tenti, and Antonella Dalle Zotte. (2020). Effect of dietary supplementation with full-fat silkworm (Bombyx mori L.) chrysalis meal on growth performance and meat quality of Rhode Island Red × Fayoumi crossbred chickens. Italian Journal of Animal Science. 19(1), 447-456. DOI: https://doi.org/10.1080/1828051X.2020.1752119

Antonella Dalle Zotte, Yazavinder Singh, Joris Michiels, Marco Cullere. (2019). Black Soldier Fly (Hermetia illucens) as Dietary Source for Laying Quails: Live Performance, and Egg Physico-Chemical Quality, Sensory Profile and Storage Stability. Animals. 2019, 9, 115. DOI: https://doi.org/10.3390/ani9030115

References

^ Dalle Zotte, A., Singh, Y., Michiels, J., & Cullere, M. (2019). Black soldier fly (Hermetia illucens) as dietary source for laying quails: live performance, and egg physico-chemical quality, sensory profile and storage stability. Animals, 9(3), 115.

[1] Dalle Zotte, A., Singh, Y., Michiels, J., & Cullere, M. (2019). Black soldier fly (Hermetia illucens) as dietary source for laying quails: live performance, and egg physico-chemical quality, sensory profile and storage stability. Animals, 9(3), 115.

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