User:Twistedmouth/Bonnie & Wild
Bonnie & Wild's Scottish Marketplace is a food hall in Edinburgh's St James Quarter, scheduled to open on June 24,[1] along with much of the St James Quarter complex.
The food hall is listed as having eight food stalls, four speciality retailers and three bars, and seating for almost 400 people.
The food offering includes: Creel Caught by Gary Maclean, the first solo venue[2] for the BBC Masterchef: The Professionals winner, East Pizza, Joelato, The Gannet and Erpingham House.