User:Murgh/Beverley Blanning
Beverley Blanning is a British Master of Wine,[1] a journalist and author on the subject of wine.
Career
[edit]Beverley Blanning passed the Master of Wine examination on her first attempt in 2001, in the process winning the Villa Maria and Errazuriz awards.[1] She attained the accreditation concurrently with wine journalist Tim Atkin.[2]
She is a regular feature writer for Decanter and contributor to Tom Stevenson's annual Wine Report, and Jancis Robinson's The Oxford Companion to Wine, covering the subject of wine and health.[1] Blanning also has published work in periodicals such as Wall Street Journal Europe, The World of Fine Wine, Quarterly Review of Wines and Sommelier Journal.[3]
Blanning is also a wine educator, and is a frequent wine competition judge of events such as Decanter World Wine Awards.[3]
Blanning has published the books Choosing the Right Wine (2008)[4] and the booklet on biodynamic wine, Biodynamics in Wine (2010), edited by Julia Harding MW, assistant to Jancis Robinson, MW.[5]
debate followed the article "Objections to Biodynamics" by Jesús Barquin and Douglass Smith on The World of Fine Wine.[6]
See also
[edit]References
[edit]- ^ a b c mastersofwine.org, Masters of Wine, Beverley Blanning profile
- ^ Harpers (September 29, 2000). Four new masters of wine
- ^ a b Decanter.com Decanter World Wine Awards - The judges
- ^ Kissack, Chris, thewinedoctor.com Wine Books: Beverley Blanning
- ^ Robinson, Jancis, jancisrobinson.com (November 8, 2010). New booklet on biodynamics
- ^ The World of Fine Wine (September 6, 2006). Join The Debate: Biodynamics
External links
[edit]{{DEFAULTSORT:Blanning, Beverley}} [[Category:Year of birth missing (living people)]] [[Category:Living people]] [[Category:British non-fiction writers]] [[Category:Wine critics]] [[Category:Masters of Wine]]