User:Modern Culinary History
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Modern Culinary history is an interdisciplinary field that examines the history of food, and the cultural, economic, environmental, and sociological impacts of food. Food historians look at food as one of the most important elements of cultures, reflecting the social and economic structure of society.
Please post links here that have to do with a Modern Culinary History of the World.
Cuisine Histories
[edit]Cuisine of the Thirteen Colonies