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[1]Oligosaccharide analysis by Mass Spec.

[2]Voet

[3]Cell-Cell adhesion.

[4]Principles of Biochemistry Book - blood types. = http://www.ncbi.nlm.nih.gov/books/NBK21744/

[5]Glycolipid function

[6]Glycobiology

[7]Cell Adhesion

[8]Glycoprotein

  1. ^ Kailemia M.J., Ruhaak L.R., Lebrilla C.B., Amster I.J. Oligosaccharide analysis by mass spectrometry: a review of recent developments. Anal. Chem. 2014;86:196–212.
  2. ^ Voet, Donald; Voet, Judith; Pratt, Charlotte (2013). Fundamentals of Biochemistry: Life at the Molecular Level (4th ed.). Hoboken, NJ: John Wiley & Sons, Inc. ISBN 978-0470-54784-7.
  3. ^ Feizi, Ten (1993-10-01). "Oligosaccharides that mediate mammalian cell-cell adhesion". Current Opinion in Structural Biology. 3 (5): 701–710. doi:10.1016/0959-440X(93)90053-N.
  4. ^ Nelson, David L. Principles of Biochemistry, 4th ed. W. H. Freeman, 2004.
  5. ^ Moutusi Manna, Tomasz Róg, Ilpo Vattulainen. The challenges of understanding glycolipid functions: an open outlook based on molecular simulations. Biochim. Biophys. Acta, 1841 (2014), pp. 1130–1145
  6. ^ Essentials of Glycobiology. Ajit Varki (ed.) (2nd ed.). Cold Spring Harbor Laboratories Press. ISBN 978-0-87969-770-9.
  7. ^ T. Feizi. Carbohydrate Differentiation Antigens: Probable Ligands for Cell Adhesion Molecules.Trends Biochem Sci, 16 (1991), pp. 84–86
  8. ^ Goochee C.F. 1992. Bioprocess factors affecting glycoprotein oligosaccharide structure. Dev. Biol. Stand. 76: 95–104.Review.
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