User:LOL190/sandbox

• slow food is about educating the public about fast food and providing healthy food to everyone in many ways.
• there are many sources with many different perspectives, making this a strong article.
• slow food is ensuring food is fresh and clean, and the methods to do so help the students engage in a fun way.
• Why are there less Slow Food chapters in the United States?
• There's one area in the United States section where a citation is needed.
• There is no mention of Italy. Is there still Slow food in Italy?
• How about the Slow food in Switzerland and Japan? Is it similar or different to the slow food in other areas?
• Why is wine included in the Slow Food program?
• The article is neutral, merely stating the cause along with the benefits and why some still criticize it.
• all sources are referenced well.
• Carrying Capacity-first part of humans section is vague. How do we measure carrying capacity?
• What factors alter a person's need for food? How does eating more affect one's ability to stay warm?
• How can the UN tell what the estimates are?
• Isn't carrying capacity different for animals due to the lack of technology?
• How is there a "blame the victim" framework?
• Does the UN have anything recent for carrying capacity for humans?
• How is there a water crisis?
• Doesn't ecological footprint have to do with human demand?
• Overconsumption:
• Where is the source of the part with the health concerns?
• The article has not been updated since 2010. Has there been any new studies since then that show there are more problems with overconsumption? Is this issue affecting the world in ways we have not been aware of before?
• The rest of the world does not have the same aspirations as the developed world. Are the aspirations of Indonesia the same as that of the United States and Europe?
• Will environmental laws help curb overconsumption?
• Is it possible for China to become as developed as the United States? For China to leave a large environmental footprint?
• it does make sense that the first world is leaving a greater economic footprint than developing countries.
• How does an overclass connect to problems related to the environment? How does it relate to health problems related to environmental damage?
• It is correct to say that it will affect the economy if there is a shortage of production.
• The article includes no bias.
• One source is in the Opinions Pages, which is a very poor choice of where to gather information.
• Another source was last updated in 2001, which is also very poor.
• The rest of the sources are unbiased.
• The links to the sites work.
• There is no plagiarism.