The Telling Room
 First edition | |
| Author | Michael Paterniti |
|---|---|
| Language | English |
| Subject | Culinary |
| Published | 2013 |
| Publisher | The Dial Press |
| Publication place | USA |
| Pages | 368 |
| ISBN | 978-0385337007 |
The Telling Room: A Tale of Love, Betrayal, Revenge, and the World's Greatest Piece of Cheese is a book by Michael Paterniti about a Spanish cheese, Páramo de Guzmán, and its maker, first published in July 2013.[1][2][3][4] It was featured on BBC Radio 4's Book of the Week during January 2014.[citation needed]
References
[edit]- ^ Kamp, David (2 August 2013). "Every Cheese Has a Story". The New York Times. ISSN 0362-4331. Retrieved 12 March 2020.
- ^ "Book review: The Telling Room by Michael Paterniti". The Scotsman. Retrieved 2015-08-05.
- ^ Jenkins, Steven. "Life, Death and Cheese". Wall Street Journal. ISSN 0099-9660. Retrieved 2015-08-05.
- ^ Baldwin, Rosecrans. "A Touching, 'Telling' Book About Cheese". NPR.org. Retrieved 12 March 2020.
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