Template:Did you know nominations/Agaricus hondensis

The following discussion is an archived discussion of the DYK nomination of the article below. Please do not modify this page. Subsequent comments should be made on the appropriate discussion page (such as this nomination's talk page, the article's talk page or Wikipedia talk:Did you know), unless there is consensus to re-open the discussion at this page. No further edits should be made to this page.

The result was: promoted by PFHLai (talk) 14:55, 14 July 2012 (UTC)

Agaricus hondensis

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• ... the creosote odor of the poisonous mushroom Agaricus hondensis (pictured) intensifies if it is cooked?

• Reviewed: Njai Dasima

Created/expanded by Sasata (talk). Self nom at 07:28, 13 July 2012 (UTC)

• Easily meets the DYK criteria. AGF on the sources, which are mostly offline, but they seem authoritative to my admittedly non-expert eye. Article is well-written and well-laid out, with a useful illustration. Overall, good to go. Prioryman (talk) 07:41, 13 July 2012 (UTC)