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Talk:Tylopilus alboater/GA1

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GA Review

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Reviewer: Rcej (talk · contribs) 08:20, 15 November 2011 (UTC)[reply]

Good job! But maybe a slight rearrange:

  • "Tylopilus alboater is an edible mushroom with a pleasant odor and a mild taste. It is considered one of the best of the edible Tylopilus—a genus that is usually associated with bitter-tasting, unpalatable species. Fruit bodies tend to be free of maggots and other insect larvae, especially young specimens. Frying slices of the mushroom brings out a "delicate, earthy, nutty flavor"; longer frying times make the cap "pleasantly crisp"." Yum! ;) Rcej (Robert)talk 06:21, 16 November 2011 (UTC)[reply]

Results of review

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GA review (see here for criteria)

The article Tylopilus alboater passes this review, and has been promoted to good article status. The article is found by the reviewing editor to be deserving of good article status based on the following criteria:

  1. It is reasonably well written.
    a (prose): b (MoS):
  2. It is factually accurate and verifiable.
    a (references): b (citations to reliable sources): c (OR):
  3. It is broad in its coverage.
    a (major aspects): b (focused):
  4. It follows the neutral point of view policy.
    Fair representation without bias:
  5. It is stable.
    No edit wars, etc.:
  6. It is illustrated by images, where possible and appropriate.
    a (images are tagged and non-free images have fair use rationales): b (appropriate use with suitable captions):
  7. Overall:
    Pass/Fail: Pass