Talk:Sharpless oxyamination
Appearance
This article is rated Stub-class on Wikipedia's content assessment scale. It is of interest to the following WikiProjects: | |||||||||||
|
I think this should this be re-named aminohydroxylation - a quick google returns over 13000 hits for this, while oxamylation (which I've never heard used) gets only just over 1000. Seansheep 20:14, 11 March 2007 (UTC)
- Just to clarify, I mean "Sharpless aminohydroxylation" Seansheep 16:07, 12 March 2007 (UTC)