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O Malley?

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Just watching a 'Dave Myers in Egypt' thing, where he watches this dish being made aboard a cruiser on the Nile. According to the chef, the name is an Egyptian corruption of the Irish name O' Malley. A woman bearing this name became the lover of an Egyptian nobleman at some point in the last century and invented this dish for him. It became popular locally, and then nationally. If anyone wants to research this...... Hanoi Road (talk) 12:22, 22 June 2019 (UTC)[reply]

Adding in eggs

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In the description of the steps to creating the dish, I believe eggs should be included with the addition of milk (and cream). Eggs are not mentioned outside the context of butter pudding, though they are in fact a staple of this dish. Dulce0041 (talk) 03:37, 7 February 2023 (UTC)[reply]

Wiki Education assignment: Food in the Islamic Middle East

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This article was the subject of a Wiki Education Foundation-supported course assignment, between 12 January 2023 and 24 April 2023. Further details are available on the course page. Student editor(s): Dulce0041 (article contribs).

— Assignment last updated by CallMeBarcode (talk) 03:35, 8 February 2023 (UTC)[reply]

Addition to Om Ali Page

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Inclusion of more detail as to when the dish is commonly eaten into the intro paragraph Dulce0041 (talk) 21:28, 20 February 2023 (UTC)[reply]