Talk:New York wine
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A while ago I stumbled upon the book "Beverages and their Adultration" on Google Bookx ( http://books.google.com/books?id=_Ii5DbQZ5HsC ). There are some good historical NY wine references in there, in the chapter (duh) "Wine". Hope it's usefull. EllePollack (talk) 19:28, 19 May 2009 (UTC)
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Assessment comment
[edit]The comment(s) below were originally left at Talk:New York wine/Comments, and are posted here for posterity. Following several discussions in past years, these subpages are now deprecated. The comments may be irrelevant or outdated; if so, please feel free to remove this section.
No mention in the article of Niagara Escarpment AVA (at least a link to the existing article is a start)? I know too little about the subject to attempt editing this, but this is an obvious omission.
Also, I see no mention of ice wines. Remember western New York and Finger Lakes wine making regions are not all that far from Canada and have a similar climate. See also:
(From TheStreet.com) I hope someone with the time and expertise can improve this article. 74.74.211.36 (talk) 22:18, 8 August 2008 (UTC) |
Last edited at 22:18, 8 August 2008 (UTC). Substituted at 01:08, 30 April 2016 (UTC)
Growing Regions - Adironack Coast Wine trail
[edit]"The Adirondack Coast Wine Trail is New York's newest wine region." - This statement is misleading. There is no such AVA by this name. The information provided isn't sourced, either. - Eddylyons (talk) 18:12, 30 June 2016 (UTC)