Talk:Murukku

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This article talk page was automatically added with {{WikiProject Food and drink}} banner as it falls under Category:Food or one of its subcategories. If you find this addition an error, Kindly undo the changes and update the inappropriate categories if needed. The bot was instructed to tagg these articles upon consenus from WikiProject Food and drink. You can find the related request for tagging here . Maximum and carefull attention was done to avoid any wrongly tagging any categories , but mistakes may happen... If you have concerns , please inform on the project talk page -- TinucherianBot (talk) 16:51, 3 July 2008 (UTC)[reply]

Origin

It is not logical to cite a commercial website to say Muruku originated in Tamil Nadu. Muruku is a widely consumed snack food in South and Western India. Its origins defy any imagination let alone documentation.Kumarrao (talk) 10:53, 21 June 2010 (UTC)[reply]

Chakli

Why is chakli being redirected here, its a totally different dish. maybe it looks the same...but is there any evidence that they are same ? Per my understanding chakli is made from mixed beans flour , where as it seems that muruku? is made from rice flour or udidt dal... — Preceding unsigned comment added by 98.225.48.118 (talk) 05:07, 17 July 2013 (UTC)[reply]