Talk:Khachapuri

This is the talk page for discussing improvements to the Khachapuri article.
This is not a forum for general discussion of the article's subject.

Put new text under old text. Click here to start a new topic.
New to Wikipedia? Welcome! Learn to edit; get help.

Article policies

Find sources: Google (books · news · scholar · free images · WP refs) · FENS · JSTOR · TWL

Food and drink Mid‑importance

This article is within the scope of WikiProject Food and drink, a collaborative effort to improve the coverage of food and drink related articles on Wikipedia. If you would like to participate, please visit the project page, where you can join the discussion and see a list of open tasks.Food and drinkWikipedia:WikiProject Food and drinkTemplate:WikiProject Food and drinkFood and drink articles

Mid

This article has been rated as Mid-importance on the project's importance scale.

Food and Drink task list:

To edit this page, select here

Here are some tasks you can do for WikiProject Food and drink:

Help bring these Top Importance articles currently B Status or below up to GA status: Agaricus bisporus (i.e. mushroom), Beef, Bread, Curry, Drink, Food, Ham and eggs, Soy sauce, Sushi, Yogurt
Bring these Top Importance articles currently at GA status up to FA status: Beer, French cuisine, Sugar
Bring these High Importance articles currently at GA status up to FA status: Apple, Burger King, Fish
Participate in project-related deletion discussions.
Delete unrelated trivia sections found in articles. Please review WP:Trivia and WP:Handling trivia to learn how to do this.
Add the {{WikiProject Food and drink}} project banner to food and drink related articles and content to help bring them to the attention of members. For a complete list of banners for WikiProject Food and drink and its child projects, select here.
Provide photographs and images for Category:Wikipedia requested images of food
Consider joining this project's Assessment task force. List any project ideas in this section

Note: These lists are transcluded from the project's tasks pages.

Georgia (country) Mid‑importance

	Georgia (country) portal This article is within the scope of WikiProject Georgia (country), a collaborative effort to improve the coverage of Georgia and Georgians on Wikipedia. If you would like to participate, please visit the project page, where you can join the discussion and see a list of open tasks.Georgia (country)Wikipedia:WikiProject Georgia (country)Template:WikiProject Georgia (country)Georgia (country) articles
Mid	This article has been rated as Mid-importance on the project's importance scale.

Untitled

adjarian says "raw egg" in the text but "soft-boiled egg" in the photo caption.

which is it? either/both?

also, while abkhazian is compared to a "sauceless lasagna", why is there no use of the term "sauceless pizza" anywhere? that would seem to be the obvious term for someone not used to the term khachapuri.

or even "white pizza" -- i see that on lots of menus lately. 66.105.218.37 (talk) 04:46, 7 July 2012 (UTC)[reply]

⇒ Looks poached or baked to me. It's making me hungry. Sca (talk)

Interesting article on BBC. Sca (talk) 17:41, 21 November 2017 (UTC)[reply]

External links modified

Hello fellow Wikipedians,

I have just modified one external link on Khachapuri. Please take a moment to review my edit. If you have any questions, or need the bot to ignore the links, or the page altogether, please visit this simple FaQ for additional information. I made the following changes:

Added archive https://web.archive.org/web/20111007010149/http://www.investor.ge/issues/2010_2/02.htm to http://www.investor.ge/issues/2010_2/02.htm

When you have finished reviewing my changes, you may follow the instructions on the template below to fix any issues with the URLs.

This message was posted before February 2018. After February 2018, "External links modified" talk page sections are no longer generated or monitored by InternetArchiveBot. No special action is required regarding these talk page notices, other than regular verification using the archive tool instructions below. Editors have permission to delete these "External links modified" talk page sections if they want to de-clutter talk pages, but see the RfC before doing mass systematic removals. This message is updated dynamically through the template {{source check}} (last update: 5 June 2024).

If you have discovered URLs which were erroneously considered dead by the bot, you can report them with this tool.
If you found an error with any archives or the URLs themselves, you can fix them with this tool.

Cheers.—InternetArchiveBot (Report bug) 05:11, 5 May 2017 (UTC)[reply]

A Commons file used on this page has been nominated for deletion

The following Wikimedia Commons file used on this page has been nominated for deletion:

Khachapuri4.jpg

Participate in the deletion discussion at the nomination page. —Community Tech bot (talk) 13:07, 2 September 2018 (UTC)[reply]

Needs More Pictures

The article mentions many types of Khachapuri, but there is only one variant shown. A picture was removed, apparently for good reason, but it leaves the article somewhat misleading, at least from a visual standpoint. Surely someone out there has a public-domain photo or two that would help illustrate the wide range of things called Khachapuri. Sam Paris (talk) 10:27, 12 September 2018 (UTC)[reply]

Please remove comparison to samsa.

It's a completely different animal. Even samsa itself has different types of dough and filling used to prepare it in different countries of Central Asia and Kazakhstan. It is confusing to lump different foods together. Thank you! — Preceding unsigned comment added by 71.212.116.235 (talk) 21:12, 8 February 2020 (UTC)[reply]