Talk:Ingredient branding

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	This article was accepted on 7 December 2012 by reviewer Kilopi (talk · contribs).

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The down side of ingredient branding?

I wonder if this article should perhaps explore some of the negative effects ingredient branding can have, especially when the ingredient brand becomes "tainted" and ends up impacting the products which incorporate it. Olestra (the fat-substitute food additive that came to be associated with the regrettable phrase "anal leakage") seems an obvious starting point. -- FeRD_NYC (talk) 07:03, 16 January 2017 (UTC)[reply]