Talk:Emotional eating
Appearance
This is the talk page for discussing improvements to the Emotional eating article. This is not a forum for general discussion of the article's subject. |
Article policies
|
Find medical sources: Source guidelines · PubMed · Cochrane · DOAJ · Gale · OpenMD · ScienceDirect · Springer · Trip · Wiley · TWL |
This article is rated Start-class on Wikipedia's content assessment scale. It is of interest to the following WikiProjects: | |||||||||||||||||||||||||||||||||||||||||
|
Ideal sources for Wikipedia's health content are defined in the guideline Wikipedia:Identifying reliable sources (medicine) and are typically review articles. Here are links to possibly useful sources of information about Emotional eating.
|
Untitled
[edit]how does this attitude affects ones heslth
Wiki Education Foundation-supported course assignment
[edit]This article was the subject of a Wiki Education Foundation-supported course assignment, between 7 January 2019 and 26 April 2019. Further details are available on the course page. Student editor(s): Cvcaudill. Peer reviewers: Nicole6794, Tmatkins19, Kwhitlow2413.
Above undated message substituted from Template:Dashboard.wikiedu.org assignment by PrimeBOT (talk) 20:41, 17 January 2022 (UTC)
Distress tolerance
[edit]I added a hyperlink to a new distress tolerance wikipedia page. Aaroncjl (talk) 07:23, 27 November 2016 (UTC)
Recent Edits to the Article
[edit]Hi! My name is Tori, and I just wanted to make sure you had access to my username so that you knew who made the changes. Cvcaudill (talk) 19:27, 6 March 2019 (UTC)cvcaudill
Categories:
- Start-Class psychology articles
- Unknown-importance psychology articles
- WikiProject Psychology articles
- Start-Class medicine articles
- Low-importance medicine articles
- Start-Class psychiatry articles
- Unknown-importance psychiatry articles
- Psychiatry task force articles
- All WikiProject Medicine pages
- Start-Class Food and drink articles
- Low-importance Food and drink articles
- WikiProject Food and drink articles