Talk:Cooking spray
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Lecithin
[edit]an oil, combined with lecithin as natural greasing agent[citation needed], an emulsifier, and a propellant
I added the 'citation needed'. First, I'm not sure what a "natural greasing agent" is. Second, although lecithin has some lubricating properties, AFAIK it is the primary emulsifier in the spray and would be used even if it had no lubricating properties. The way this is written, it sounds like something else is the emulsifier. I think this would be better:
an oil (as lubricant), lecithin as emulsifier, and a propellant...
Opinions? Dmforcier (talk) 16:15, 19 April 2010 (UTC)
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What about precaution policies? Is cooking spray safe?
[edit]Nowhere in the article I saw any notion of safety. Meaning, is cooking spray safe compared to "natural products" or "other products doing the same work"?
At Wiki we should not just post what the vendors say but be honest about other opinions. In this case, are we?
Simon Grönlund (talk) 22:06, 11 April 2020 (UTC)