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Talk:Conalbumin

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Ovotransferrin is the same as Conalbumin which has its own article: http://en.wikipedia.org/wiki/Conalbumin. The information on both pages corresponds with the information in the following book: Belitz/ Grosch/ Schieberle: Food Chemistry, 4th Edition, Springer, Chapter 11 (page 550).

Done T.Shafee(Evo&Evo)talk 11:56, 19 July 2017 (UTC)[reply]

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There is a move discussion in progress on Talk:Conalbumin which affects this page. Please participate on that page and not in this talk page section. Thank you. —RMCD bot 13:48, 22 June 2021 (UTC)[reply]

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