Talk:Brânză de burduf

Romania Low‑importance

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Food and drink: Cheeses Low‑importance

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	This article is supported by the Cheeses task force (assessed as Low-importance).

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This article talk page was automatically added with {{WikiProject Food and drink}} banner as it falls under Category:Food or one of its subcategories. If you find this addition an error, Kindly undo the changes and update the inappropriate categories if needed. The bot was instructed to tagg these articles upon consenus from WikiProject Food and drink. You can find the related request for tagging here . Maximum and careful attention was done to avoid any wrongly tagging any categories , but mistakes may happen... If you have concerns , please inform on the project talk page -- TinucherianBot (talk) 04:10, 4 July 2008 (UTC)[reply]

Spelling

An IP tidying the Romanian section of List of cheeses recently removed Brânză de burduf from the list and added the red-link Brânzǎ de burduf. On the assumption that this is one cheese with two spellings (or miss-spellings), I have redirected the latter to the former for the time being. But if anyone can confirm the correct spelling for the cheese they should move the article there. Ian Spackman (talk) 11:02, 24 July 2009 (UTC)[reply]

Casing?

The article Romanian cuisine says this cheese has a casing of pig bladder, not sheep stomach or skin. Please clarify. 69.3.72.249 (talk) 16:19, 1 October 2010 (UTC)[reply]

External links modified

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