Talk:Aquaculture in the Philippines
Aquaculture in the Philippines is currently an Agriculture, food and drink good article nominee. Nominated by CMD (talk) at 09:29, 15 October 2024 (UTC) An editor has indicated a willingness to review the article in accordance with the good article criteria and will decide whether or not to list it as a good article. Comments are welcome from any editor who has not nominated or contributed significantly to this article. This review will be closed by the first reviewer. To add comments to this review, click discuss review and edit the page. Short description: None |
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A fact from Aquaculture in the Philippines appeared on Wikipedia's Main Page in the Did you know column on 9 October 2024 (check views). The text of the entry was as follows:
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Did you know nomination
[edit]- The following is an archived discussion of the DYK nomination of the article below. Please do not modify this page. Subsequent comments should be made on the appropriate discussion page (such as this nomination's talk page, the article's talk page or Wikipedia talk:Did you know), unless there is consensus to re-open the discussion at this page. No further edits should be made to this page.
The result was: promoted by AirshipJungleman29 talk 11:05, 1 October 2024 (UTC)
- ... that over the history of fisheries in the Philippines, the once dominant local municipal fisheries became supplanted first by commercial fisheries, and then by aquaculture? Source: Trends in the fisheries sector covering five decades, i.e., from the 1950s to the present, show the growth and decay of municipal fisheries. During the early 1950s, municipal fisheries comprised the bulk of fisheries production, which was 150 percent greater than the commercial sector...Then, the contribution of the municipal sector to total fishery production dropped drastically to a little over 30 percent of the total catch. By 1996, approximately 33 percent was contributed by the municipal sector, According to the volume of fisheries production data in the Philippines (1980–2010), capture fisheries have made up a high percentage (82%) of the total fisheries production for three decades, and the percentage of marine capture fisheries is 89% and that of inland fisheries is 11% among capture fisheries. The percentage of capture fisheries is decreasing recently, while that of aquaculture is growing, Aquaculture experienced a 4.58% growth rate and remained to be the top contributor to the country’s total volume of production, accounting for 54.15% share. Municipal fisheries contributed 25.96%, while commercial fisheries constituted up 19.89% share, both experiencing slight declines in terms of production volume
- Reviewed: Template:Did you know nominations/Emi Shinohara
- Comment: Emi Shinohara is two reviews. Also reviewed were Pabhāvatī, Grupo Mexicano de Desarrollo, S.A. v. Alliance Bond Fund, Inc., and Verna Mersereau. This nomination combines five articles into one hook for administrative ease and to not repeat the same topic on DYK, although I can suggest individual hooks if desired. There's a fun fact about the death of Hirohito. Due to the interrelated nature of the articles there is duplicated text between them, however there should be a DYKs-worth of unique text in all. As always, open to other hook suggestions.
CMD (talk) 19:18, 24 September 2024 (UTC).
- Hot dang, amazing work with these articles. All five seem high quality, and I don't see any evidence of copyvio or other outstanding issues. All articles are eligible, and the hook is interesting enough and confirmed by the sources. QPQs check out. Is this planned to be a GT down the line? Generalissima (talk) (it/she) 18:32, 28 September 2024 (UTC)
- Replied on user talk. CMD (talk) 08:38, 29 September 2024 (UTC)
GA Review
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Reviewing |
- This review is transcluded from Talk:Aquaculture in the Philippines/GA1. The edit link for this section can be used to add comments to the review.
Nominator: Chipmunkdavis (talk · contribs) 09:29, 15 October 2024 (UTC)
Reviewer: Chiswick Chap (talk · contribs) 19:45, 29 October 2024 (UTC)
Comments
[edit]- One preliminary question: have you heard of rice-fish polyculture in the Philippines, and if so, doesn't it deserve a mention? There are reliable sources such as FAO on the subject.
- Great preliminary question! I have a brief mention of them in the Fish pond subsection and productivity. They exist, but are not productive. Let me know if you think there should be more expansion. CMD (talk) 00:21, 30 October 2024 (UTC)
- Ah, polyculture productivity. I guess the point here is that total productivity goes up even if the components are not great on their own; and the system lowers inputs of fertilizer and pesticide, so is both profitable and good for the environment. Something of thus could be said, perhaps. Chiswick Chap (talk) 03:52, 30 October 2024 (UTC)
- Great preliminary question! I have a brief mention of them in the Fish pond subsection and productivity. They exist, but are not productive. Let me know if you think there should be more expansion. CMD (talk) 00:21, 30 October 2024 (UTC)
its wastewater can be used for irrigation
- this is not far from the polyculture advantage, with a bit of geographic separation. It might be well to have a small subsection on 'Advantages', whether environmental or economic.- Added a bit more to distinguish brackish from freshwater, see below general comment on advantages.
- The first paragraph of 'Resources' is a bit of a blizzard of numbers (including eight instances of ",000", for instance) and parentheses, basically just presenting data without any discussion or conclusions (which come much later in the article). This might work better as a table? Even better would be a simple cross-section diagram with a mountain on the left, grading down through land with lakes, river, reservoirs, to swamps fresh and brackish, and finally to the sea on the right. Then the figures can label each item. Can help with that if you like.
- Table implemented, does that work? Open to moving towards a diagram, although diagram creation is not my personal forte.
- The second paragraph of 'Productivity' is not as much of a blizzard, but it is not easy to read. A map with Regions I/Bangsamoro, III, IV-A clearly labelled (with placenames as well as numbers) would be helpful; we could go one step further and put the figures in a table. Again, I can help with that if you like. I note in passing that Bangsamoro is both overlinked and used slightly inconsistently as a label for Region I.
- Table implemented for total and regions, keeping commodity in prose (trying to put those in the table too felt confusing, and the commodity seems a more important note).
a large aquaculture component
: it might be helpful to indicate the ratio of aquaculture to wild-caught fishery here, whether by tonnage, price, or just percentage, for a recent year.- Added
highly productive due to large amounts of sunlight, and stable and warm temperatures
. There must be good mixing or oxygen would quickly get low... freshwater fish such as carp cope with low oxygen by gulping air... I wonder if aeration isn't an issue.- Deoxygenation events are covered in environmental damage, but given the low capital many farmers have, they must be able to make do in normal conditions without special equipment.
Growth rates for tilapia cages can vary from 4 months to a year
- needs rewording.- Done
fry are deliberately wild-caught
- does this have an environmental impact?- The source mentions by-catch, so I added that to environmental. Presumably there is some conflict going back to before the 1949 FAO "Regulations for the conservation of Sabalo (full-grown bangus or milkfish) and for the prohibition of the exportation to foreign countries of "kawag-kawag" (bangus or milkfish fry) and "hatirin" (bangus fingerlings)"), but I haven't seen any specific coverage. It is probably difficult to disentangle from other issues, especially when a greater (non-aquaculture) issue is the shrinking size of fish catch.
- 'Environmental' covers A) fresh and salt water; B_ nutrient enrichment and chemical/antibiotic pollution; C) impact of introduced species; and D) (see next item) harms in opposite directions. Some subdivision would be helpful. At present it reads as a bit of a breathless jumble.
...also damage aquaculture
- this sentence concerns Environment -> Aquaculture harms, while most of the rest of the material is the reverse. It appears that there are also (introduced?) fish harmful to aquaculture, so perhaps there should be a separate subsection describing the E -> A harms.
- I guess I was surprised at how weakly the article distinguishes marine from freshwater aquaculture, which appear sharply distinct in European aquaculture. I suppose we could distinguish ponds (brackish or fresh, on land); freshwater pens (lakes or rivers); brackish and saltwater ponds and pens. I can see there is some sort of continuum here, but are there not rather distinct consequences, specially ecological, from these? Salination of land would be one example (it has been disastrous with prawn ponds in South Asia: is it not an issue here too? I see that [6] Yap says it is); spreading of diseases and parasites in open waters another. Maybe this says that 'Environmental' at least (even if 'Methods' can't readily be divided?) needs a bit more detail and perhaps subsections?
- Added the specific note on Negros, Yap implies it was an unusual situation caused by the coinciding drop in sugar prices and boom in shrimp prices.
- 'Socioeconomic' impacts include positive and negative. Might be worth separating these into subsections: the section is quite long and oscillates between the two at the moment.
- 'Industrialization' is a very long section (almost 3,000 words); 'History' as a whole is approaching 5,000 words, 10 pages of A4 printout, longer than many whole articles. This comes close to unbalancing the article; I see you've created History of fisheries in the Philippines; I wonder if we shouldn't split this off as History of aquaculture in the Philippines (or similar), leaving a short summary and a 'main' link? There is evidently some overlap, but it could of course be factored out of the Fisheries article also. Clearly this could be handled in a variety of ways. If we are going to keep anything like such a large amount of History in this article, it needs to be subdivided a bit more (sections on fish, shellfish (or crustaceans, molluscs), seaweeds would be one possible arrangement); but really it seems to me that it needs to be cut down quite a bit.
- I'll note in passing that 'Under the 1987 constitution' rather bizarrely includes yet another burst of production figures, their readability decreased by the lack even of wikilinking to the Regions this time around. Again, a table or two might help.
Minor tweaks
[edit]I've made a few very minor tweaks to the text for readability.
Various tilapia species and hybrids were also important
in 'Industrialization: suggest we drop "Various" and "also".
Images
[edit]The images are all relevant, often excellently informative, and are all plausibly licensed on Commons.
Sources
[edit]- Spotchecks are all fine, this is a well-sourced article.
Summary
[edit]This is a detailed, informative, well-illustrated and well-sourced article. I've raised some concerns about organization and readability in the comments. Once these are addressed this will make a worthy GA. Chiswick Chap (talk) 10:34, 30 October 2024 (UTC)
- Thanks for the thoughts. There are a couple of chunky ones I will have to think about. Regarding the freshwater/marine distinction, perhaps this is due to production being so dominated by just a couple of species? Freshwater farming seems effectively synonymous with tilapia farming. On saliniation, Yap notes a particular instance, but in general my impression from the sources is that prime agricultural land is rarely converted to fish ponds, instead the most discussed issue is mangrove destruction. I will have another look as I go through. CMD (talk) 11:39, 30 October 2024 (UTC)
- Many thanks. It does seem that these things work rather differently the Philippines, not least because of its geography. Chiswick Chap (talk) 11:51, 30 October 2024 (UTC)
Some replies above, including two table creations. Let me know if that is what you had in mind. Regarding advantages and disadvantages, I prefer not to split into explicitly positive and negative sections, it seems like adding a bit too much value judgment. Still thinking about dejumbling environmental and socioeconomic impact, and whatever is to be done with the history section (if it seems it needs to be cut down, I suppose deciding between keeping details combined in the main narrative or creating the separate sub-article). CMD (talk) 15:12, 1 November 2024 (UTC)
- Looking good so far. Chiswick Chap (talk) 16:06, 1 November 2024 (UTC)