This is the talk page for discussing improvements to the Algerian cuisine article. This is not a forum for general discussion of the article's subject.
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This article is within the scope of WikiProject Algeria, an attempt to build a comprehensive and detailed guide to Algeria on Wikipedia. If you would like to participate, please join the project.AlgeriaWikipedia:WikiProject AlgeriaTemplate:WikiProject AlgeriaAlgeria articles
Start a discussion about improving the Algerian cuisine page
Talk pages are where people discuss how to make content on Wikipedia the best that it can be. You can use this page to start a discussion with others about how to improve the "Algerian cuisine" page.
