Talk:Țuică

Romania Low‑importance

This article is within the scope of WikiProject Romania, a collaborative effort to improve the coverage of Romania-related topics on Wikipedia. If you would like to participate, please visit the project page, where you can join the discussion and see a list of open tasks.RomaniaWikipedia:WikiProject RomaniaTemplate:WikiProject RomaniaRomania articles

Low

This article has been rated as Low-importance on the project's importance scale.

To-do list:

Here are some tasks awaiting attention:

Article requests :
- Help Romania reach at least GA-status
- Help History of Romania get WP:GOOD
- Request an article or create a missing one
Assess :
- Assess all articles tagged for this project that have not been assessed for quality
Cleanup :
- Review the Romania-related cleanup listing
- Normalize the use of "Northern Bukovina" (capitalized) and "Northern Bessarabia" (Bessarabian part of Chernivtsi Oblast) all over Wikipedia
Disambiguation :
- Disambiguate project articles and get points
Expand :
- Expand Postage stamps and postal history of Romania
Translate :
- Translate Romania-related articles from the Romanian Wikipedia
- Translate and keep in sync with the project versions in other languages: Projet:Roumanie (in French), Proiect:România (in Romanian), Проект:Румыния (in Russian)
Unreferenced : * Add more reference to FC CFR Timișoara.
Other :
- Make use in articles of the newly contributed images (about 5800!!) from the Wiki Loves Monuments Romania 2011 (WLM Romania external site)
- Review newly created Romania-related articles
- Check the articles needing expert attention or other work, and help with some of the items
- Create Awards for WikiProject Romania
- Contribute photos related to Romania at Commons:WikiProject Romania. Organize Romania related images on Commons. See also media-related tasks

Food and drink Low‑importance

This article is within the scope of WikiProject Food and drink, a collaborative effort to improve the coverage of food and drink related articles on Wikipedia. If you would like to participate, please visit the project page, where you can join the discussion and see a list of open tasks.Food and drinkWikipedia:WikiProject Food and drinkTemplate:WikiProject Food and drinkFood and drink articles

Low

This article has been rated as Low-importance on the project's importance scale.

Food and Drink task list:

To edit this page, select here

Here are some tasks you can do for WikiProject Food and drink:

Help bring these Top Importance articles currently B Status or below up to GA status: Agaricus bisporus (i.e. mushroom), Beef, Bread, Curry, Drink, Food, Ham and eggs, Soy sauce, Sushi, Yogurt
Bring these Top Importance articles currently at GA status up to FA status: Beer, French cuisine, Sugar
Bring these High Importance articles currently at GA status up to FA status: Apple, Burger King, Fish
Participate in project-related deletion discussions.
Delete unrelated trivia sections found in articles. Please review WP:Trivia and WP:Handling trivia to learn how to do this.
Add the {{WikiProject Food and drink}} project banner to food and drink related articles and content to help bring them to the attention of members. For a complete list of banners for WikiProject Food and drink and its child projects, select here.
Provide photographs and images for Category:Wikipedia requested images of food
Consider joining this project's Assessment task force. List any project ideas in this section

Note: These lists are transcluded from the project's tasks pages.

Spirits Low‑importance

This article is within the scope of WikiProject Spirits, a collaborative effort to improve the coverage of Spirits or Distilled beverages on Wikipedia. If you would like to participate, please visit the project page, where you can join the discussion and see a list of open tasks.SpiritsWikipedia:WikiProject SpiritsTemplate:WikiProject SpiritsSpirits articles

Low

This article has been rated as Low-importance on the project's importance scale.

Spirits WikiProject task list:

This list is transcluded from the tasks page, to edit it click here.

Here are some tasks you can do for WikiProject Spirits:

Tagging all articles that fall under our scope with {{WikiProject Spirits}} and assessing their quality and importance to the project.

Plums?

Hi, I've just come back from Romania and was given Țuică by my girlfriends brother. He made it himself, and told me that it was made from prunes. Why does this article say plums?

Mostly it's fresh fruit, so plums. If someone uses dried fruit it's because he has a drier and the produce didn't sell, so the leftovers gets turned to tuica. In Romania, dried fruit mostly comes from imports and locally it's a dying occupation, since most orchards grow fast growing types, less sweet, for general consumption, which aren't good for drying. OR it may be that the guy doesn't know English very well and confusion arose, in Romanian plums are called pruneh while prunes are called dried pruneh. My uncles has several sand plum (corcodusheh) trees who grow unattended and every year the fruits go the 'tuica way', fresh. Em27 (talk) 00:51, 23 August 2016 (UTC)[reply]

Untitled

Cleaned up some non-idiomatic English. But one question: in the list of three types of tuica, the first two were described in terms of alcohol content by volume while the last one (weak) was described in terms of alcoholic proof (which, of course, is half the percentage of alcohol). I changed the "proof" to "alcohol content" for this item, but now I'm not sure that the quantity is correct. I suspect that it might be and that the original author may have erred, since 5 to 15 proof would be only 2.5 to 7.5%. Can someone who knows plug in the correct numbers here? (That's why I left the ugly "(???)" as a "flag".) --ILike2BeAnonymous 23:22, 1 January 2006 (UTC)[reply]

Everything is by volume, expressed in percents. --Xanthar 00:35, 10 January 2006 (UTC)[reply]

Merge with rakia

I think that two articles should be merged. This is the same drink, and 95% of information for Ţuică is also true for rakia and vice versa. Ţuică article has more information on production and consumption, while rakia article has more information on fruits used and ritual use, but that's it; I think that they would make a good article together.

I don't have a strong suggestion under which name they should be merged. I think rakia is better, as the spelling is more "neutral" (rachiu is also a Romanian word). Duja 08:16, 31 January 2006 (UTC)[reply]

I disagree. Ţuica refers to the type of rakia made in Romania, so it should also contain local information about cuisine, culture, etc. bogdan 13:04, 31 January 2006 (UTC)[reply]

But how it's different from the one described in rakia? If I replaced "Ţuica" with "Rakija", "Romania" with "Serbia", and regions of production, the article would still be quite accurate.Duja 13:13, 31 January 2006 (UTC)[reply]

Food and drink articles are difficult to title right, especially if they don't have a unique English title. Many meals and drinks are prepared in very similar manner accross the country borders, and have only a few variations in preparation and customs, but most information is duplicated. My aim is to have one good article, not to express any "cultural expansionism". Duja 13:13, 31 January 2006 (UTC)[reply]

Tuica is not the same thing as slibovita or rachiu. they are 3 different things. i am a romanian and i am a good consumer.

Rakia, Vodka, Tiuca ... you name it, let's drink first, then we'll talk. I am a good consumer, too. If we drink well enough, there will be no sense of such a discussion. Today (14 February) is the best Traditional Bulgarian Fest - TRIFON ZAREZAN who is successor of the Tracian God of Drinkness. Therefore, I'll tell you "Cheers!!!" and I am going out with friends.

OK then. I removed the tag, but maybe I'll steal some stuff and copy to rakia. Cheers!Duja 13:51, 14 February 2006 (UTC)[reply]

Vişinată etc.

Someone with more knowledge should write on vişinată, cireşată, caisată, afinată, zmeurată, etc. :-) bogdan 13:19, 14 February 2006 (UTC)[reply]

Sugar?

Does this liquor contain sugar? Badagnani 06:32, 2 May 2006 (UTC)[reply]

No it does not. --81.172.148.233 01:57, 24 September 2006 (UTC)[reply]

Sugar is a natural element found in alcoholic drinks, it is the result of the fermentation process. If you mean added, artificial sugar, none is added (traditionally) as the drink is 100% natural. —Preceding unsigned comment added by 141.85.37.250 (talk) 09:31, 6 April 2008 (UTC)[reply]

Tuica de cirese? alcohol content

Does anyone know the alcohol content of cherry tuica (made out of cherries) —Preceding unsigned comment added by 70.181.97.102 (talk) 13:06, 29 January 2009 (UTC)[reply]

Name change

The name of this article should be changed from Ţuică to Țuică. That is, it should be spelt with a comma, not a cedilla. — Preceding unsigned comment added by 79.112.63.10 (talk) 09:46, 10 March 2012 (UTC)[reply]