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Talk:Ġbejna

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Awkward and redundant translations

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Does anyone here see any other articles concerning food stuffs that are laden with translations of objects like mosquito nets (???) into the food's native language? Look up a random article of a any French cheese - you won't find the authors accentuating what a room for drying cheese, for example, is in French, and the Maltese subject articles should follow the same model. I have caught onto this trend before with articles from this country - such articles are not the place for the promotion of the Maltese Language. Kindly refrain from using this format in the future, and pass this on the same couple of people who keep authoring the articles that pertain to elements emnanating from your country/culture, etc. —Preceding unsigned comment added by 122.25.32.128 (talk) 07:28, 12 December 2007 (UTC)[reply]

This article talk page was automatically added with {{WikiProject Food and drink}} banner as it falls under Category:Food or one of its subcategories. If you find this addition an error, Kindly undo the changes and update the inappropriate categories if needed. The bot was instructed to tagg these articles upon consenus from WikiProject Food and drink. You can find the related request for tagging here . Maximum and careful attention was done to avoid any wrongly tagging any categories , but mistakes may happen... If you have concerns , please inform on the project talk page -- TinucherianBot (talk) 00:09, 4 July 2008 (UTC)[reply]

Ġbejna lost EU application for protection

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Hi, I added the fact that in 2021 the farmers failed to apply the term Gbejna to EU protection: https://timesofmalta.com/articles/view/no-eu-protection-for-generic-gbejna.849869 Aleks4775 (talk) 12:03, 5 January 2024 (UTC)[reply]