Soemmeringia
| Soemmeringia | |
|---|---|
Scientific classification 
| |
| Kingdom: | Plantae |
| Clade: | Tracheophytes |
| Clade: | Angiosperms |
| Clade: | Eudicots |
| Clade: | Rosids |
| Order: | Fabales |
| Family: | Fabaceae |
| Subfamily: | Faboideae |
| Tribe: | Dalbergieae |
| Genus: | Soemmeringia Mart. (1828) |
| Species: | S. semperflorens
|
| Binomial name | |
| Soemmeringia semperflorens Mart. (1828)
| |
Soemmeringia semperflorens is a species of flowering plants in the legume family, Fabaceae. It is the only member of the genus Soemmeringia.[1][2][3]
It is a prostrate shrub or perennial herb native to northern South America, ranging from Colombia, Venezuela, and Guyana through northern, northeastern, and west-central Brazil to Bolivia. It grows in seasonally-dry tropical forest, cerrado (wooded grassland and woodland), and scrub in the Amazon Basin and northeastern Brazil, often along rivers, in floodplains, and in disturbed areas.[1]
It belongs to the subfamily Faboideae, and was recently assigned to the informal monophyletic Dalbergia clade of the Dalbergieae.[4][5]
References
[edit]- ^ a b Soemmeringia Mart. Plants of the World Online. Retrieved 20 September 2023.
- ^ "ILDIS LegumeWeb entry for Soemmeringia". International Legume Database & Information Service. Cardiff School of Computer Science & Informatics. Retrieved 7 February 2014.
- ^ USDA; ARS; National Genetic Resources Program. "GRIN species records of Soemmeringia". Germplasm Resources Information Network—(GRIN) [Online Database]. National Germplasm Resources Laboratory, Beltsville, Maryland. Retrieved 7 February 2014.
- ^ Lavin M, Pennington RT, Klitgaard BB, Sprent JI, de Lima HC, Gasson PE (2001). "The dalbergioid legumes (Fabaceae): delimitation of a pantropical monophyletic clade". Am J Bot. 88 (3): 503–33. doi:10.2307/2657116. JSTOR 2657116. PMID 11250829.
- ^ Cardoso D, Pennington RT, de Queiroz LP, Boatwright JS, Van Wyk B-E, Wojciechowskie MF, Lavin M (2013). "Reconstructing the deep-branching relationships of the papilionoid legumes". S Afr J Bot. 89: 58–75. doi:10.1016/j.sajb.2013.05.001. hdl:10566/3193.
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