Praline
Praline can refer to
- Praline (nut confection), a caramelised sugar heated to 160°C and combined with a roasted nut combination. Commonly made with sugar, corn syrup, milk, butter, and nut halves.
- Chocolate praline, chocolates with a soft filling.
This disambiguation page lists articles associated with the title Praline.
If an internal link led you here, you may wish to change the link to point directly to the intended article.
If an internal link led you here, you may wish to change the link to point directly to the intended article.