There are about 380,000 known species of plants, of which the majority, some 260,000, produce seeds. They range in size from single cells to the tallest trees. Green plants provide a substantial proportion of the world's molecular oxygen; the sugars they create supply the energy for most of Earth's ecosystems and other organisms, including animals, either eat plants directly or rely on organisms which do so. (Full article...)
Banksia grossa is a species of shrub in the familyProteaceae and is endemic to Southwest Australia. It is one of fourteen species of banksia of the series Abietinae, all of which bear predominantly cylindrical or oval inflorescences. Collected in 1965, it was first formally described in 1981 by Alex George. Its thick leaves and large seeds distinguish it from other members of the Abietinae, and are the basis of its species name.
Found in sand or sand over laterite among heath between Eneabba and Badgingarra in Western Australia, the species grows as a many-stemmed shrub to 1 m (3.3 ft) high with narrow leaves and oval brownish flower spikes up to 10 cm (4 in) high, composed of hundreds of individual flowers. Flowering occurs throughout the cooler months of March to September. Flower spikes develop woody follicles which bear the seeds. After bushfire, Banksia grossa regenerates from its woody lignotuber; bushfires also stimulate the release of seeds, which germinate after disturbance. Visitors to (and likely pollinators of) inflorescences include insects and a nocturnal mammal, the white-tailed dunnart. (Full article...)
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Wild form of Xerochrysum bracteatum
Xerochrysum bracteatum, commonly known as the golden everlasting or strawflower, is a flowering plant in the family Asteraceae native to Australia. Described by Étienne Pierre Ventenat in 1803, it was known as Helichrysum bracteatum for many years before being transferred to a new genus Xerochrysum in 1990. It is an annual up to 1 m (3.3 ft) tall with green or grey leafy foliage. Golden yellow or white flower heads are produced from spring to autumn; their distinctive feature is the papery bracts that resemble petals. The species is widespread, growing in a variety of habitats across the country, from rainforest margins to deserts and subalpine areas. The golden everlasting serves as food for various larvae of lepidopterans (butterflies and moths), and adult butterflies, hoverflies, native bees, small beetles, and grasshoppers visit the flower heads.
The golden everlasting has proven very adaptable to cultivation. It was propagated and developed in Germany in the 1850s, and annual cultivars in a host of colour forms from white to bronze to purple flowers became available. Many of these are still sold in mixed seed packs. In Australia, many cultivars are perennial shrubs, which have become popular garden plants. Sturdier, long-stemmed forms are used commercially in the cut flower industry. (Full article...)
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Banksia ilicifolia, commonly known as holly-leaved banksia, is a tree in the familyProteaceae. Endemic to southwest Western Australia, it belongs to Banksia subg. Isostylis, a subgenus of three closely related Banksia species with inflorescences that are dome-shaped heads rather than characteristic Banksia flower spikes. It is generally a tree up to 10 metres (33 ft) tall with a columnar or irregular habit. Both the scientific and common names arise from the similarity of its foliage to that of the English holly Ilex aquifolium; the glossy green leaves generally have very prickly serrated margins, although some plants lack toothed leaves. The inflorescences are initially yellow but become red-tinged with maturity; this acts as a signal to alert birds that the flowers have opened and nectar is available.
Robert Brown described Banksia ilicifolia in 1810. Although Banksia ilicifolia is variable in growth form, with low coastal shrubby forms on the south coast near Albany, there are no recognised varieties as such. Distributed broadly, the species is restricted to sandy soils. Unlike its close relatives which are killed by fire and repopulate from seed, Banksia ilicifolia regenerates after bushfire by regrowing from epicormic buds under its bark. It is rarely cultivated. (Full article...)
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Adenanthos cuneatus, also known as coastal jugflower, flame bush, bridle bush and sweat bush, is a shrub of the family Proteaceae, native to the south coast of Western Australia. The French naturalist Jacques Labillardière originally described it in 1805. Within the genus Adenanthos, it lies in the sectionAdenanthos and is most closely related to A. stictus. A. cuneatus has hybridized with four other species of Adenanthos. Growing to 2 m (6 ft 7 in) high and wide, it is erect to prostrate in habit, with wedge-shaped lobed leaves covered in fine silvery hair. The single red flowers are insignificant, and appear all year, though especially in late spring. The reddish new growth occurs over the summer.
It is sensitive to Phytophthora cinnamomidieback, hence requiring a sandy soil and good drainage to grow in cultivation, its natural habitat of sandy soils in heathland being an example. Its pollinators include bees, honey possum, silvereye and honeyeaters, particularly the western spinebill. A. cuneatus is grown in gardens in Australia and the western United States, and dwarf and prostrate forms are commercially available. (Full article...)
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Epacris impressa, also known as common heath, is a species of plant in the heath family Ericaceae. It is native to south-eastern Australia (the states of Victoria, Tasmania, South Australia and New South Wales). French botanist Jacques Labillardière collected the species in 1793 and described it in 1805. Four forms have been identified, but no subspecies are recognised. Growing in heathland, shrubland or open forest, it is generally a small shrub around 0.5 to 1 m (1 ft 8 in to 3 ft 3 in) tall, with small stiff leaves. The red, pink or white tube-like flowers appear from late autumn to early spring. Honeyeater birds, particularly the eastern spinebill, feed upon the nectar of the flowers. It regenerates after bushfire by seed or by resprouting.
A highly regarded garden plant, the common heath was first cultivated in England in 1825; over seventy named cultivars have been developed, most of which have now vanished. A pink-flowered form, often referred to as "pink heath", is the floral emblem of the state of Victoria. Epacris impressa has proven a difficult plant to propagate reliably, which has limited its use in horticulture and revegetation. It grows best in well-drained but moist soil in a semishaded position. (Full article...)
Its aromatic, "labrusca" flavor is similar to that of Concord, but mellowed by the mild, sweet taste from Thompson Seedless. Thomcord grows well in hot, dry climates, ripens between late July and mid-August, and tolerates powdery mildew. It is a productive variety, yielding an average of 15.1 kg (33 lb) of grapes per vine, but has produced as much as 30 to 32 kg (66 to 71 lb) per vine in grower trials. The berries weigh between 2.72 and 3.38 g (0.096 and 0.119 oz) and have a medium-thick, blue-black skin that adheres to the fruit, unlike Concord, which has a thick skin that can slip off the pulp easily. The aborted seeds in the fruit body are relatively small, but larger than those in Thompson Seedless. (Full article...)
The species was first collected by Humboldt and Bonpland on the outskirts of Mina de Morán in the Sierra de Pachuca of the modern-day Mexican state of Hidalgo on their Latin American expedition of 1799–1804. Based on these collections, Carl Sigismund Kunth described this species in Nova Genera et Species Plantarum in 1817. The extremely variable species has been redefined at least twice since, while several new species have been segregated from it based on various geographical or morphological distinctions, although the legitimacy of some of these is still debated. P. moranensis remains the most common and most widely distributed member of the Section Orcheosanthus. It has long been cultivated for its carnivorous nature and attractive flowers, and is one of the most common butterworts in cultivation. (Full article...)
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The title page of the 1877 edition of Fertilisation of Orchids
Fertilisation of Orchids is a book by English naturalist Charles Darwin published on 15 May 1862 under the full explanatory title On the Various Contrivances by Which British and Foreign Orchids Are Fertilised by Insects, and On the Good Effects of Intercrossing. Darwin's previous book, On the Origin of Species, had briefly mentioned evolutionary interactions between insects and the plants they fertilised, and this new idea was explored in detail. Field studies and practical scientific investigations that were initially a recreation for Darwin—a relief from the drudgery of writing—developed into enjoyable and challenging experiments. Aided in his work by his family, friends, and a wide circle of correspondents across Britain and worldwide, Darwin tapped into the contemporary vogue for growing exotic orchids.
The book was his first detailed demonstration of the power of natural selection, and explained how complex ecological relationships resulted in the coevolution of orchids and insects. The view has been expressed that the book led directly or indirectly to all modern work on coevolution and the evolution of extreme specialisation. It influenced botanists, and revived interest in the neglected idea that insects played a part in pollinating flowers. It opened up the new study areas of pollination research and reproductive ecology, directly related to Darwin's ideas on evolution, and supported his view that natural selection led to a variety of forms through the important benefits achieved by cross-fertilisation. Although the general public showed less interest and sales of the book were low, it established Darwin as a leading botanist. Orchids was the first in a series of books on his innovative investigations into plants. (Full article...)
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Approximate distribution of Hypericum sechmenii within Turkey
Hypericum sechmenii is a perennial herb that usually grows in clusters of stems 3–6 centimeters (1–2 inches) tall and blooms in June and July. The stems of the plant are smooth and lack hairs, while the leaves are leathery and do not have leafstalks. Its flowers are arranged in clusters that form a flat-topped shape known as a corymb, and each flower possesses five bright yellow petals. Several species are similar in appearance to H. sechmenii, with only minor physical differences that set them apart. The most closely related of these are Hypericum huber-morathii, Hypericum minutum, and Hypericum thymopsis. (Full article...)
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Banksia aquilonia, commonly known as the northern banksia and jingana, is a tree in the familyProteaceae and is endemic to north Queensland on Australia's northeastern coastline. With an average height of 8 m (26 ft), it has narrow glossy green leaves up to 20 cm (7.9 in) long and 6 to 10 cm (2.4 to 3.9 in) high pale yellow flower spikes, known as inflorescences, appearing in autumn. As the spikes age, their flowers fall off and they develop up to 50 follicles, each of which contains two seeds.
Banksia blechnifolia is a species of flowering plant in the genusBanksia found in Western Australia. It was first described by Victorian state botanist Ferdinand von Mueller in 1864, and no subspecies are recognised. It gained its specific name as its leaves are reminiscent of a fern (Blechnum). B. blechnifolia is one of several closely related species that grow as prostrate shrubs, with horizontal stems and leathery, upright leaves. The red-brown flower spikes, known as inflorescences, are up to 20 centimetres (8 in) high and appear from September to November in the Australian spring. As the spikes age, each turns grey and develops as many as 25 woody seed pods, known as follicles.
Insects such as bees, wasps, ants and flies pollinate the flowers. Found in sandy soils in the south coastal region of Western Australia in the vicinity of Lake King, B. blechnifolia is non-lignotuberous, regenerating by seed after bushfire. The plant adapts readily to cultivation, growing in well-drained sandy soils in sunny locations. It is suitable for rockeries and as a groundcover. (Full article...)
Johann George Adam Forster, also known as Georg Forster (German pronunciation:[ˈɡeːɔʁkˈfɔʁstɐ], 27 November 1754 – 10 January 1794), was a German geographer, naturalist, ethnologist, travel writer, journalist and revolutionary. At an early age, he accompanied his father, Johann Reinhold Forster, on several scientific expeditions, including James Cook's second voyage to the Pacific. His report of that journey, A Voyage Round the World, contributed significantly to the ethnology of the people of Polynesia and remains a respected work. As a result of the report, Forster, who was admitted to the Royal Society at the early age of twenty-two, came to be considered one of the founders of modern scientific travel literature.
After returning to continental Europe, Forster turned toward academia. He taught natural history at the Collegium Carolinum in the Ottoneum, Kassel (1778–84), and later at the Academy of Vilna (Vilnius University) (1784–87). In 1788, he became head librarian at the University of Mainz. Most of his scientific work during this time consisted of essays on botany and ethnology, but he also prefaced and translated many books about travel and exploration, including a German translation of Cook's diaries. (Full article...)
Two subspecies—P.t.terminalis and P.t.recurva—are recognised; both are found on well-drained acidic soils in sclerophyll forests, and P.t.terminalis is also found on granite outcrops. Although similar in appearance, they differ in leaf length and curvature. Both have a restricted range, with P.t.terminalis found in an area of under 100 square kilometres (39 square miles; 25,000 acres). (Full article...)
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Persoonia levis, commonly known as the broad-leaved geebung, is a shrub native to New South Wales and Victoria in eastern Australia. It reaches 5 m (16 ft) in height and has dark grey papery bark and bright green asymmetrical sickle-shaped leaves up to 14 cm (5.5 in) long and 8 cm (3.2 in) wide. The small yellow flowers appear in summer and autumn (December to April), followed by small green fleshy fruit, which are classified as drupes. Within the genus Persoonia, it is a member of the Lanceolata group of 58 closely related species. P. levis interbreeds with several other species where they grow together.
Banksia attenuata, commonly known as the candlestick banksia, slender banksia, or biara to the Noongar people, is a species of plant in the family Proteaceae. Commonly a tree, it reaches 10 m (33 ft) high, but it is often a shrub in drier areas 0.4 to 2 m (1.3 to 6.6 ft) high. It has long, narrow, serrated leaves and bright yellow inflorescences, or flower spikes, held above the foliage, which appear in spring and summer. The flower spikes age to grey and swell with the development of the woody follicles. The candlestick banksia is found across much of the southwest of Western Australia, from north of Kalbarri National Park down to Cape Leeuwin and across to Fitzgerald River National Park.
English botanist John Lindley had named material collected by Australian botanist James DrummondBanksia cylindrostachya in 1840, but this proved to be the same as the species named Banksia attenuata by Scottish botanist Robert Brown 30 years earlier in 1810, and thus Brown's name took precedence. Within the genus Banksia, the close relationships and exact position of B. attenuata is unclear. (Full article...)
Vitis (grapevine) is a genus of 81 accepted species of vining plants in the flowering plant family Vitaceae. The genus consists of species predominantly from the Northern Hemisphere. It is economically important as the source of grapes, both for direct consumption of the fruit and for fermentation to produce wine. The study and cultivation of grapevines is called viticulture.
Most cultivated Vitis varieties are wind-pollinated with hermaphroditic flowers containing both male and female reproductive structures, while wild species are dioecious. These flowers are grouped in bunches called inflorescences. In many species, such as Vitis vinifera, each successfully pollinated flower becomes a grape berry with the inflorescence turning into a cluster of grapes. While the flowers of the grapevines are usually very small, the berries are often large and brightly colored with sweet flavors that attract birds and other animals to disperse the seeds contained within the berries. (Full article...)
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Green Scuppernongs among Muscadine mix
The scuppernong is a large variety of muscadine (Vitis rotundifolia), a species of grape native to the southern United States. It is usually a greenish or bronze color and is similar in appearance and texture to a white grape, but rounder and larger.
First known as the "big white grape", the grape is commonly known as the "scuplin" in some areas of the Deep South and also as the "scufalum", "scupanon", "scupadine", "scuppernine", "scupnun", or "scufadine" in other parts of the South. The scuppernong is the state fruit of North Carolina. (Full article...)
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Succulent plants have thickened stems, or leaves, such as this Aloe.
In botany, succulent plants, also known as succulents, are plants with parts that are thickened, fleshy, and engorged, usually to retain water in arid climates or soil conditions. The word succulent comes from the Latin word sucus, meaning "juice" or "sap".
Succulents may store water in various structures, such as leaves and stems. The water content of some succulent organs can get up to 90–95%, such as Glottiphyllum semicyllindricum and Mesembryanthemum barkleyii. Some definitions also include roots, thus geophytes that survive unfavorable periods by dying back to underground storage organs may be regarded as succulents. The habitats of these water-preserving plants are often in areas with high temperatures and low rainfall, such as deserts, but succulents may be found even in alpine ecosystems growing in rocky soil. Succulents are characterized by their ability to thrive on limited water sources, such as mist and dew, which makes them equipped to survive in an ecosystem that contains scarce water sources. (Full article...)
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Structure of the photosynthetic reaction centre from Rhodopseudomonas viridis (PDB: 1PRC). Middle transmembrane section is the two subunits in this family; green blocks represent chlorophyll. Top section is the 4-heme (red) cytochrome c subunit (infobox below). The bottom section along with its connected TM helices is the H subunit.
Plants, algae, and cyanobacteria have one type of PRC for each of its two photosystems. Non-oxygenic bacteria, on the other hand, have an RC resembling either the Photosystem I centre (Type I) or the Photosystem II centre (Type II). In either case, PRCs have two related proteins (L/M; D1/D2; PsaA/PsaB) making up a quasi-symmetrical 5-helical core complex with pockets for pigment binding. The two types are structurally related and share a common ancestor. Each type have different pockets for ligands to accommodate their specific reactions: while Type I RCs use iron sulfur clusters to accept electrons, Type II RCs use quinones. The centre units of Type I RCs also have six extra transmembrane helices for gathering energy. (Full article...)
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An upper pitcher of Nepenthes lowii, a tropical pitcher plant that supplements its carnivorous diet with tree shrew droppings.
True carnivory is believed to have evolved independently at least 12 times in five different orders of flowering plants, and is represented by more than a dozen genera. This classification includes at least 583 species that attract, trap, and kill prey, absorbing the resulting available nutrients. Venus flytraps (Dionaea muscipula), pitcher plants, and bladderworts (Utricularia spp.) can be seen as exemplars of key traits genetically associated with carnivory: trap leaf development, prey digestion, and nutrient absorption. (Full article...)
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Soil scientists use the capital letters O, A, B, C, and E to identify the master horizons, and lowercase letters for distinctions of these horizons. Most soils have three major horizons—the surface horizon (A), the subsoil (B), and the substratum (C). Some soils have an organic horizon (O) on the surface, but this horizon can also be buried. The master horizon, E, is used for subsurface horizons that have a significant loss of minerals (eluviation). Hard bedrock, which is not soil, uses the letter R. Soil fertility refers to the ability of soil to sustain agricultural plant growth, i.e. to provide plant habitat and result in sustained and consistent yields of high quality. It also refers to the soil's ability to supply plant/crop nutrients in the right quantities and qualities over a sustained period of time. A fertile soil has the following properties:
The ability to supply essential plant nutrients and water in adequate amounts and proportions for plant growth and reproduction; and
The absence of toxic substances which may inhibit plant growth e.g. Fe2+ which leads to nutrient toxicity.
The following properties contribute to soil fertility in most situations:
Sufficient soil depth for adequate root growth and water retention;
Good internal drainage, allowing sufficient aeration for optimal root growth (although some plants, such as rice, tolerate waterlogging);
An antique selection of herbal medicines Herbal medicine (also called herbalism, phytomedicine or phytotherapy) is the study of pharmacognosy and the use of medicinal plants, which are a basis of traditional medicine. With worldwide research into pharmacology, some herbal medicines have been translated into modern remedies, such as the anti-malarial group of drugs called artemisinin isolated from Artemisia annua, a herb that was known in Chinese medicine to treat fever. There is limited scientific evidence for the safety and efficacy of many plants used in 21st-century herbalism, which generally does not provide standards for purity or dosage. The scope of herbal medicine sometimes includes fungal and bee products, as well as minerals, shells and certain animal parts.
Paraherbalism describes alternative and pseudoscientific practices of using unrefined plant or animal extracts as unproven medicines or health-promoting agents. Paraherbalism relies on the belief that preserving various substances from a given source with less processing is safer or more effective than manufactured products, a concept for which there is no evidence. (Full article...)
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Australia, 1907: Cattlemen survey 700 cattle that were killed overnight by poisonous plants. Plants that produce toxins and/or cause irritation on contact are referred to as poisonous plants. The toxins in poisonous plants affect herbivores, and deter them from consuming the plants. Plants cannot move to escape their predators, so they must have other means of protecting themselves from herbivorous animals. Some plants have physical defenses such as thorns, spines and prickles, but by far the most common type of protection is chemical.
Over millennia, through the process of natural selection, plants have evolved the means to produce a vast and complicated array of chemical compounds to deter herbivores. Tannin, for example, is a defensive compound that emerged relatively early in the evolutionary history of plants, while more complex molecules such as polyacetylenes are found in younger groups of plants such as the Asterales. Many of the known plant defense compounds primarily defend against consumption by insects, though other animals, including humans, that consume such plants may also experience negative effects, ranging from mild discomfort to death. (Full article...)
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Coffea arabica flowers
Coffea arabica (/əˈræbɪkə/), also known as the Arabica coffee, is a species of flowering plant in the coffee and madder family Rubiaceae. It is believed to be the first species of coffee to have been cultivated and is the dominant cultivar, representing about 60% of global production. Coffee produced from the less acidic, more bitter, and more highly caffeinated robusta bean (C. canephora) makes up most of the remaining coffee production. The natural populations of Coffea arabica are restricted to the forests of South Ethiopia and Yemen. (Full article...)
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Safflower (Carthamus tinctorius) is a highly branched, herbaceous, thistle-like annual plant in the family Asteraceae. It is one of the world's oldest crops, and today is commercially cultivated for vegetable oil extracted from the seeds. Plants are 30 to 150 cm (12 to 59 in) tall with globular flower heads having yellow, orange, or redflowers. Each branch will usually have from one to five flower heads containing 15 to 20 seeds per head. Safflower is native to arid environments having seasonal rain. It grows a deep taproot which enables it to thrive in such environments. (Full article...)
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Rafflesia keithii flower
The Rafflesiaceae are a family of rare parasiticplants comprising 36 species in 3 genera found in the tropical forests of east and southeast Asia, including Rafflesia arnoldii, which has the largest flowers of all plants. The plants are endoparasites of vines in the genus Tetrastigma (Vitaceae) and lack stems, leaves, roots, and any photosynthetic tissue. They rely entirely on their host plants for both water and nutrients, and only then emerge as flowers from the roots or lower stems of the host plants. (Full article...)
Agroforestry can be practiced for economic, environmental, and social benefits, and can be part of sustainable agriculture. Apart from production, benefits from agroforestry include improved farm productivity, healthier environments, reduction of risk for farmers, beauty and aesthetics, increased farm profits, reduced soil erosion, creating wildlife habitat, less pollution, managing animal waste, increased biodiversity, improved soil structure, and carbon sequestration. (Full article...)
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Foliage and fruit drawn in 1771
The fig is the edible fruit of Ficus carica, a species of small tree in the flowering plant family Moraceae, native to the Mediterranean region, together with western and southern Asia. It has been cultivated since ancient times and is now widely grown throughout the world. Ficus carica is the type species of the genus Ficus, containing over 800 tropical and subtropical plant species.
A fig plant is a small deciduous tree or large shrub growing up to 7–10 m (23–33 ft) tall, with smooth white bark. Its large leaves have three to five deep lobes. Its fruit (referred to as syconium, a type of multiple fruit) is tear-shaped, 3–5 cm (1–2 in) long, with a green skin that may ripen toward purple or brown, and sweet soft reddish flesh containing numerous crunchy seeds. The milky sap of the green parts is an irritant to human skin. In the Northern Hemisphere, fresh figs are in season from late summer to early autumn. They tolerate moderate seasonal frost and can be grown even in hot-summer continental climates. (Full article...)
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Cornus kousa var. chinensis
Cornus is a genus of about 30–60 species of woody plants in the familyCornaceae, commonly known as dogwoods or cornels, which can generally be distinguished by their blossoms, berries, and distinctive bark. Most are deciduoustrees or shrubs, but a few species are nearly herbaceous perennial subshrubs, and some species are evergreen. Several species have small heads of inconspicuous flowers surrounded by an involucre of large, typically white petal-like bracts, while others have more open clusters of petal-bearing flowers. The various species of dogwood are native throughout much of temperate and boreal Eurasia and North America, with China, Japan, and the southeastern United States being particularly rich in native species.
Species include the common dogwood Cornus sanguinea of Eurasia, the widely cultivated flowering dogwood (Cornus florida) of eastern North America, the Pacific dogwood Cornus nuttallii of western North America, the Kousa dogwood Cornus kousa of eastern Asia, and two low-growing boreal species, the Canadian and Eurasian dwarf cornels (or bunchberries), Cornus canadensis and Cornus suecica respectively. (Full article...)
An arboretum (pl.: arboreta) is a botanical collection composed exclusively of trees and shrubs of a variety of species. Originally mostly created as a section in a larger garden or park for specimens of mostly non-local species, many modern arboreta are in botanical gardens as living collections of woody plants and are intended at least in part for scientific study.
In Latin, an arboretum is a place planted with trees, not necessarily in this specific sense, and "arboretum" as an English word is first recorded used by John Claudius Loudon in 1833 in The Gardener's Magazine, but the concept was already long-established by then. (Full article...)
Polemonium reptans is a flowering plant in the genus Polemonium, native to eastern North America. Common names include Abscess Root, Creeping or Spreading Jacob's Ladder, False Jacob's Ladder, American Greek Valerian, Blue bells, Stairway to Heaven, and Sweatroot.
These are good articles, which meet a core set of high editorial standards..
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Cylindropuntia imbricata, the cane cholla (walking stick cholla, tree cholla, or chainlink cactus), is a cactus found in the Southwestern United States and northern Mexico, including some cooler regions in comparison to many other cacti. It occurs primarily in the arid regions of the Southwestern United States in the states of Kansas, Oklahoma, Texas, New Mexico, Arizona, Colorado, and Nevada. It is often conspicuous because of its shrubby or even tree-like size, its silhouette, and its long-lasting yellowish fruits. (Full article...)
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Vegetables in a market in the Philippines Vegetables are parts of plants that are consumed by humans or other animals as food. The original meaning is still commonly used and is applied to plants collectively to refer to all edible plant matter, including the flowers, fruits, stems, leaves, roots, and seeds. An alternative definition of the term is applied somewhat arbitrarily, often by culinary and cultural tradition. It may exclude foods derived from some plants that are fruits, flowers, nuts, and cereal grains, but include savoury fruits such as tomatoes and courgettes, flowers such as broccoli, and seeds such as pulses.
Originally, vegetables were collected from the wild by hunter-gatherers and entered cultivation in several parts of the world, probably during the period 10,000 BC to 7,000 BC, when a new agricultural way of life developed. At first, plants that grew locally were cultivated, but as time went on, trade brought common and exotic crops from elsewhere to add to domestic types. Nowadays, most vegetables are grown all over the world as climate permits, and crops may be cultivated in protected environments in less suitable locations. China is the largest producer of vegetables, and global trade in agricultural products allows consumers to purchase vegetables grown in faraway countries. The scale of production varies from subsistence farmers supplying the needs of their family for food, to agribusinesses with vast acreages of single-product crops. Depending on the type of vegetable concerned, harvesting the crop is followed by grading, storing, processing, and marketing. (Full article...)
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Carex binervis, the green-ribbed sedge, is a European species of sedge with an Atlantic distribution. It is found from Fennoscandia to the Iberian Peninsula, and occurs in heaths, moorland and other damp, acidic environments. It typically grows to a height of 15–120 cm (6–50 in), and has inflorescences comprising one male and several female spikes, each up to 45 mm (1.8 in) long. The utricles have two conspicuous green veins, which give rise to both the scientific name and the common name of the species. In the vegetative state, it closely resembles C. bigelowii, a species that usually grows at higher altitude. C. binervis was first described by James Edward Smith in 1800, and is classified in Carex sect. Spirostachyae; several hybrids with other Carex species are known. (Full article...)
Plant defense against herbivory or host-plant resistance is a range of adaptationsevolved by plants which improve their survival and reproduction by reducing the impact of herbivores. Many plants produce secondary metabolites, known as allelochemicals, that influence the behavior, growth, or survival of herbivores. These chemical defenses can act as repellents or toxins to herbivores or reduce plant digestibility. Another defensive strategy of plants is changing their attractiveness. Plants can sense being touched, and they can respond with strategies to defend against herbivores. To prevent overconsumption by large herbivores, plants alter their appearance by changing their size or quality, reducing the rate at which they are consumed.
Other defensive strategies used by plants include escaping or avoiding herbivores at any time in any place – for example, by growing in a location where plants are not easily found or accessed by herbivores or by changing seasonal growth patterns. Another approach diverts herbivores toward eating non-essential parts or enhances the ability of a plant to recover from the damage caused by herbivory. Some plants encourage the presence of natural enemies of herbivores, which in turn protect the plant. Each type of defense can be either constitutive (always present in the plant) or induced (produced in reaction to damage or stress caused by herbivores). (Full article...)
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Diversity of stramenopiles
The Stramenopiles, also called Heterokonts, are a clade of organisms distinguished by the presence of stiff tripartite external hairs. In most species, the hairs are attached to flagella, in some they are attached to other areas of the cellular surface, and in some they have been secondarily lost (in which case relatedness to stramenopile ancestors is evident from other shared cytological features or from genetic similarity). Stramenopiles represent one of the three major clades in the SAR supergroup, along with Alveolata and Rhizaria.
Stramenopiles are eukaryotes; most are single-celled, but some are multicellular including some large seaweeds, the brown algae. The group includes a variety of algal protists, heterotrophic flagellates, opalines and closely related proteromonad flagellates (all endobionts in other organisms); the actinophryid heliozoa, and oomycetes. The tripartite hairs characteristic of the group have been lost in some of the included taxa – for example in most diatoms. (Full article...)
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Sabinaria magnifica is a species of palm tree and the only member of the genusSabinaria. Native to the Darién Gap on the border between Colombia and Panama, it grows from 1 to 6 metres (3 ft 3 in to 19 ft 8 in) tall with large, deeply-divided leaf blades. It has been described as "striking", "spectacular" and "beautiful" by taxonomists.
Although known by local mule drivers, it was first collected in April 2013 by Saúl Hoyos, and described scientifically by Colombian palm experts Gloria Galeano and Rodrigo Bernal who named the genus Sabinaria after their daughter. Despite being locally abundant, the limited range occupied by the species makes it vulnerable to habitat destruction. (Full article...)
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Mature kahikatea tree
Dacrycarpus dacrydioides, commonly known as kahikatea (from Māori) and white pine, is a coniferous tree endemic to New Zealand. A podocarp, it is New Zealand's tallest tree, gaining heights of 60 m over a life span of 600 years. It was first described botanically by the French botanist Achille Richard in 1832 as Podocarpusdacrydioides, and was given its current binomial nameDacrycarpus dacrydioides in 1969 by the American botanist David de Laubenfels. Analysis of DNA has confirmed its evolutionary relationship with other species in the genera Dacrycarpus and Dacrydium.
In Māori culture, it is an important source of timber for the building of waka and making of tools, of food in the form of its berries, and of dye. Its use for timber and its damp fertile habitat, ideal for dairy farming, have led to its decimation almost everywhere except South Westland. (Full article...)
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Kew Herbarium and Library, pictured in 2019 The Kew Herbarium (herbarium code: K) is one of the world's largest and most historically significant herbaria, housed at the Royal Botanic Gardens, Kew in London, England. Established in the 1850s on the ground floor of Hunter House, it has grown to maintain approximately seven million preserved plant specimens, including 330,000 type specimens. The herbarium's collections, which include specimens dating back to 1700, represent about 95% of known vascular plant genera and 60% of described fungi, with specimens collected over 260 years of botanical exploration. The herbarium processes around 5,000 specimen loans annually and hosts approximately 3,000 visitor-days of research visits each year, supporting a wide range of botanical research.
The herbarium's development has been closely tied to British botanical exploration and colonial expansion, with contributions from influential directors like Sir Joseph Dalton Hooker and major acquisitions including the Gay Herbarium. Research at the herbarium has contributed to botanical taxonomy, with publications such as the Index Kewensis, initiated with funding from Charles Darwin in 1882, and the Kew Record. The facility has undergone several major expansions since its first purpose-built wing was constructed in 1877, with Victorian architecture that includes spiral staircases, iron columns, and vast handcrafted wooden cupboards. In 2022, the herbarium initiated a £29 million digitisation project to produce high-resolution images of its collection, with a target completion date of 2026. (Full article...)
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Potato cultivars appear in a variety of colors, shapes, and sizes.
Wild potato species can be found from the southern United States to southern Chile. Genetic studies show that the cultivated potato has a single origin, in the area of present-day southern Peru and extreme northwestern Bolivia. Potatoes were domesticated there about 7,000–10,000 years ago from a species in the S. brevicaule complex. Many varieties of the potato are cultivated in the Andes region of South America, where the species is indigenous. (Full article...)
Wheat is grown on a larger area of land than any other food crop (220.7 million hectares or 545 million acres in 2021). World trade in wheat is greater than for all other crops combined. In 2021, world wheat production was 771 million tonnes (850 million short tons), making it the second most-produced cereal after maize (known as corn in North America and Australia; wheat is often called corn in countries including Britain). Since 1960, world production of wheat and other grain crops has tripled and is expected to grow further through the middle of the 21st century. Global demand for wheat is increasing because of the usefulness of gluten to the food industry. (Full article...)
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The frontispiece to an illustrated 1644 edition, Amsterdam
Historia Plantarum was written some time between c. 350 BC and c. 287 BC in ten volumes, of which nine survive. In the book, Theophrastus described plants by their uses, and attempted a biological classification based on how plants reproduced, a first in the history of botany. He continually revised the manuscript, and it remained in an unfinished state on his death. The condensed style of the text, with its many lists of examples, indicate that Theophrastus used the manuscript as the working notes for lectures to his students, rather than intending it to be read as a book. (Full article...)
Narcissus is a genus of predominantly spring flowering perennial plants of the amaryllis family, Amaryllidaceae. Various common names including daffodil, narcissus (plural narcissi), and jonquil, are used to describe all or some members of the genus. Narcissus has conspicuous flowers with six petal-like tepals surmounted by a cup- or trumpet-shaped corona. The flowers are generally white and yellow (also orange or pink in garden varieties), with either uniform or contrasting coloured tepals and corona.
Narcissi were well known in ancient civilisation, both medicinally and botanically, but were formally described by Linnaeus in his Species Plantarum (1753). The genus is generally considered to have about ten sections with approximately 36 species. The number of species has varied, depending on how they are classified, due to similarity between species and hybridisation. The genus arose some time in the Late Oligocene to Early Miocene epochs, in the Iberian peninsula and adjacent areas of southwest Europe. The exact origin of the name Narcissus is unknown, but it is often linked to a Greek word (ancient Greek ναρκῶ narkō, "to make numb") and the myth of the youth of that name who fell in love with his own reflection. In some versions of the story, Narcissus is turned in to a flower by the Gods after his death. The English word "daffodil" appears to be derived from "asphodel", with which it was commonly compared. (Full article...)
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Norman C. Deno (February 15, 1921 – September 22, 2017) was an American chemist and plant scientist. He was a professor of chemistry at Penn State University and is known as one of the foremost researchers in seed germination theory. He researched the biochemical reactions that underlie the germination of all seeds, performing germination research on plant species from 150 families, 800 genera, and 2500 species over the course of his career. Deno authored 150 papers in chemistry and 20 papers in horticulture, and self-published a number of books that combined his scientific results.
A Chicagoan, Deno had an interest in plants from a young age, but obtained a post-doctoral degree in chemistry as a more lucrative career opportunity. His chemistry professor position at Penn State University resulted in a discovery by his lab on coal refinement for oil refineries that earned him a large amount of wealth from grants. He later reduced his focus on chemistry to pursue his interests in horticulture. Determining the germination requirements for plants had Deno create the "baggie and paper towel" method for mimicking laboratory growth settings and his general low tech methodologies would end up being dubbed "The Deno Method". His approach to seed germination would result in multiple interviews in newspapers and for books, along with seed companies coming to him specifically for specific cultivar research. He went on to publish multiple books covering seed germination theory and he received awards from the North American Rock Garden Society for his work. (Full article...)
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Rye (Secale cereale) is a grass grown extensively as a grain, a cover crop and a forage crop. It is grown principally in an area from Eastern and Northern Europe into Russia. It is much more tolerant of cold weather and poor soil than other cereals, making it useful in those regions; its vigorous growth suppresses weeds and provides abundant forage for animals early in the year. It is a member of the wheat tribe (Triticeae) which includes the cereals wheat and barley. Rye grain is used for bread, beer, rye whiskey, and animal fodder. In Scandinavia, rye was a staple food in the Middle Ages, and rye crispbread remains a popular food in the region. Europe produces around half of the world's rye; relatively little is traded between countries. A wheat-rye hybrid, triticale, combines the qualities of the two parent crops and is produced in large quantities worldwide. In European folklore, the Roggenwolf ("rye wolf") is a carnivorous corn demon or Feldgeist. (Full article...)
... that police officers had to be flown in by helicopter to seize hundreds of thousands of dollars' worth of cannabis plants found growing illegally in Jerrawangala National Park?
Image 5Micropropagation of transgenic plants (from Botany)
Image 6Thale cress, Arabidopsis thaliana, the first plant to have its genome sequenced, remains the most important model organism. (from Botany)
Image 7Structure of Azadirachtin, a terpenoid produced by the Neem plant, which helps ward off microbes and insects. Many secondary metabolites have complex structures (from Evolutionary history of plants)
Image 8A botanist preparing a plant specimen for mounting in the herbarium (from Botany)
Image 9The food we eat comes directly or indirectly from plants such as rice. (from Botany)
Image 10Transverse section of a fossil stem of the Devonian vascular plant Rhynia gwynne-vaughani (from Botany)
Image 11Leaf lamina. The megaphyllous leaf architecture arose multiple times in different plant lineages (from Evolutionary history of plants)
Image 12A nineteenth-century illustration showing the morphology of the roots, stems, leaves and flowers of the rice plant Oryza sativa (from Botany)
Image 13Structure of a plant cell (from Plant cell)
Image 14Five of the key areas of study within plant physiology (from Botany)
Image 16The fruit of Myristica fragrans, a species native to Indonesia, is the source of two valuable spices, the red aril (mace) enclosing the dark brown nutmeg. (from Botany)
Image 201 An oat coleoptile with the sun overhead. Auxin (pink) is evenly distributed in its tip. 2 With the sun at an angle and only shining on one side of the shoot, auxin moves to the opposite side and stimulates cell elongation there. 3 and 4 Extra growth on that side causes the shoot to bend towards the sun. (from Botany)
Image 21This is an electron micrograph of the epidermal cells of a Brassica chinensis leaf. The stomates are also visible. (from Plant cell)
Image 22The Devonian marks the beginning of extensive land colonization by plants, which – through their effects on erosion and sedimentation – brought about significant climatic change. (from Evolutionary history of plants)
Image 25The trunk of early tree fern Psaronius, showing internal structure. The top of the plant would have been to the left of the image (from Evolutionary history of plants)
Image 31A banded tube from the Late Silurian/Early Devonian. The bands are difficult to see on this specimen, as an opaque carbonaceous coating conceals much of the tube. Bands are just visible in places on the left half of the image. Scale bar: 20 μm (from Evolutionary history of plants)
Image 32The branching pattern of megaphyll veins may indicate their origin as webbed, dichotomising branches. (from Evolutionary history of plants)
Image 33The evolution of syncarps. a: sporangia borne at tips of leaf b: Leaf curls up to protect sporangia c: leaf curls to form enclosed roll d: grouping of three rolls into a syncarp (from Evolutionary history of plants)
Image 34Echeveria glauca in a Connecticut greenhouse. Botany uses Latin names for identification; here, the specific name glauca means blue. (from Botany)
Image 35A late Siluriansporangium, artificially colored. Green: A spore tetrad. Blue: A spore bearing a trilete mark – the Y-shaped scar. The spores are about 30–35 μm across. (from Evolutionary history of plants)
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