Penicillium brunneum
| Penicillium brunneum | |
|---|---|
Scientific classification 
| |
| Domain: | Eukaryota |
| Kingdom: | Fungi |
| Division: | Ascomycota |
| Class: | Eurotiomycetes |
| Order: | Eurotiales |
| Family: | Aspergillaceae |
| Genus: | Penicillium |
| Species: | P. brunneum
|
| Binomial name | |
| Penicillium brunneum Udagawa, S. 1959[1]
| |
| Type strain | |
| ATCC 18229, B 40029, BCRC 33338, CBS 227.60, CCRC 33338, FRR 0175, FRR 0646, IFO 6438, IHEM 3907, IMI 078259, KCTC 6414, LCP 60.1601, MUCL 31318, MUCL 34587, NBRC 6438, NHL 6054, NI 6330, NRRL 175, NRRL A-9695, QM 7887[2] | |
| Synonyms[1] | |
|
Talaromyces brunneus | |
Penicillium brunneum is an anamorph fungus species of the genus of Penicillium which was isolated in imported rice an produces rugulosin a substance which is hepatocarcinogenic to mice and rats.[1][3][4][5][6][7][8]
See also
[edit]References
[edit]- ^ a b c MycoBank
- ^ Straininfo of Penicillium brunneum
- ^ UniProt
- ^ ATCC
- ^ "Studies on Penicillium Brunneum udagawa nov. sp., Parasitic to Rice Storage No. 1". Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi). 2 (2): 33–35. 1961. doi:10.3358/shokueishi.2.2_33.
- ^ Vasyl Andrushko, Natalia Andrushko (2013). Stereoselective Synthesis of Drugs and Natural Products. John Wiley & Sons. ISBN 978-1118628331.
- ^ United States-Japan Cooperative Program in Natural Resources (1970). Proceedings of the First U.S.-Japan Conference on Toxic Micro-organisms: Mycotoxins [and] Botulism, Under the U.S.-Japan Cooperative Program in Natural Resources (UJNR) at Honolulu, Hawaii. UJNR Joint Panels on Toxic Micro-organisms and the U.S. Department of the Interior.
- ^ Ueno, Y; Sato, N; Ito, T; Ueno, I; Enomoto, M; Tsunoda, H (1980). "Chronic toxicity and hepatocarcinogenicity of (+) rugulosin, an anthraquinoid mycotoxin from penicillium species: Preliminary surveys in mice". The Journal of Toxicological Sciences. 5 (4): 295–302. doi:10.2131/jts.5.295. PMID 7218376.
Further reading
[edit]- Haska, N.; Ohta, Y. (1994). "Purification and Properties of the Raw Starch Digesting Amylase from Penicillium brunneum No. 24". Starch - Stärke. 46 (12): 480–485. doi:10.1002/star.19940461207.
- Sankawa, U.; Ebizuka, Y.; Shibata, S. (1973). "Biosynthetic incorporation of emodin and emodinanthrone into the anthraquinonoids of and". Tetrahedron Letters. 14 (23): 2125–2128. doi:10.1016/S0040-4039(01)86824-6.
- Pieter Steyn (2012). The Biosynthesis of Mycotoxins: A study in secondary Metabolism. Elsevier. ISBN 978-0323149938.
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