Krishna Pauroti
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Krishna Pauroti (also calledKrishna Breads) is a Nepali bakery.[1] It was founded in 1948[2] by Krishna Bahadur Rajkarnikar in Kamal Pokhari, Kathmandu, Nepal. Currently it operates from four locations within Kathmandu valley,i.e. Kamal Pokhari,Khumaltar,Hatti Ban and Mahalaxmi. Kai Weise, a correspondent of The Himalayan Times, labelled Krishna Pauroti "the first bakery in Nepal".[3] Certainly people must have been baking things in the country before that not necessarily as they are today. But when it comes to a commercial operation or establishment of baking profession no other businesses than Krishna Pauroti can be found recorded before it.
History
[edit]After returning to Nepal from his foreign visit Krishna Bahadur Rajkarnikar thought of starting a business in his own country what he saw in the country he visited. Eventually establishing Krishna Pauroti in 1948. It had been a synonyms for breads and bakery in Nepal for long time ever since its beginning until establishment of other bakeries and matching its level of production.
Product Verities
[edit]Along with usual bakery verities Krishna Pauroti bakes some typical Nepalese grain varieties, such as croissant made of millet,faper(Nepali:फापर) etc.
References
[edit]- ^ Basnyat, Sraddha (13–19 June 2003). "Give us our daily bread". Nepali Times. Retrieved 14 January 2012.
- ^ Mathema, Paavan (23–29 July 2010). "Baking hot". Nepali Times. Archived from the original on 4 September 2012. Retrieved 14 January 2012.
- ^ Weise, Kai (30 December 2011). "Changing face". The Himalayan Times. Retrieved 14 January 2012.[permanent dead link]
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