Keria gula melaka
(Redirected from Keria Gula Melaka)
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| Alternative names | Kuih Keria Melaka |
|---|---|
| Type | Dessert |
| Place of origin | Malaysia |
| Region or state | Malacca |
| Created by | Malay |
| Main ingredients | Sweet potato, flour, baking powder, salt, cooking oil and palm sugar |
Keria Gula Melaka is a type of doughnut that is made of sweet potato and topped with smoky gula Melaka, which is a type of Malaysian coconut palm sugar.[1]
It is usually served during breakfast or teatime.
See also
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References
[edit]- ^ "9 Types Of Food Malaysians Went Crazy For In 2017". Rojak daily at Wayback Machine. 18 December 2017. Archived from the original on 2018-02-19. Retrieved 19 February 2018.
External links
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