Jump to content

Irwin (mango)

From Wikipedia, the free encyclopedia
Mangifera 'Irwin'
Mature Irwin mangoes
GenusMangifera
SpeciesMangifera indica
Cultivar'Irwin'
OriginFlorida, USA

The 'Irwin' mango or popularly known as Miyazaki mango is a commercial mango cultivar which was developed in South Florida. This variety has a smooth bright red colored fruit with sweet aroma along with juicy pulp. TSS was measured above 20%.

History

[edit]

The original Irwin tree was a seedling of the Lippens cultivar that was open-cross pollinated with Haden,[1] planted on the property of F.D. Irwin in Miami, Florida in 1939.[2] The tree first bore fruit in 1945 and was named and described in 1949.[3] The fruit gained commercial acceptance due to its good production, flavor, relative disease resistance, and attractive color. 'Irwin' has also been sold as a nursery stock tree for home growing in Florida.[citation needed]

Today, Irwin is grown on a commercial scale in a number of countries, including South Korea, (particularly on Jeju Island), Japan, Taiwan, and Australia, where it was introduced in the 1970s.[4]

The Irwin mango was first grown in Taiwan in 1962 by Cheng Han-chih (鄭罕池) in Douliuzai Village, Yujing District, Tainan, Taiwan. In 1973, the government designated Douliuzai Village as a mango special agricultural zone. By the 1970s the residents of Douliuzai Village were known for their wealth due to mango cultivation. Cheng Han-chih is considered to be the godfather of Taiwan's lucrative modern mango industry. Irwin mangos have been the most popular mango in the Taiwanese market for fifty years.[5]

Irwin trees are planted in the collections of the USDA's germplasm repository in Miami,[6] the University of Florida's Tropical Research and Education Center in Homestead, Florida,[7] and the Miami-Dade Fruit and Spice Park,[8] also in Homestead.[citation needed]

Description

[edit]

Irwin fruit is of ovate shape, with a rounded base and a pointed apex, lacking a beak. The smooth skin develops an eye-catching dark red blush at maturity. The flesh is yellow and has a mild but sweet flavor and a pleasant aroma.[9] It is fiberless and contains a monoembryonic seed. The fruit typically mature from June to July in Florida[10] and is often born in clusters.[citation needed]

The trees are moderately vigorous growers capable of exceeding 20 feet in height if left unpruned, developing open canopies.[citation needed]

References

[edit]
  1. ^ "Archived copy" (PDF). Archived from the original (PDF) on 2011-07-26. Retrieved 2009-05-15.{{cite web}}: CS1 maint: archived copy as title (link)
  2. ^ "Mango".
  3. ^ "Archived copy" (PDF). Archived from the original (PDF) on 2011-07-26. Retrieved 2010-04-07.{{cite web}}: CS1 maint: archived copy as title (link)
  4. ^ "Mango variety: Irwin". Archived from the original on 2008-07-26. Retrieved 2010-05-30.
  5. ^ Cheung, Han (30 May 2021). "Taiwan in Time: The godfather of Taiwan's mangoes". www.taipeitimes.com. Taipei Times. Retrieved 30 May 2021.
  6. ^ http://www.ars-grin.gov/cgi-bin/npgs/acc/display.pl?1207222 USDA, ARS, National Genetic Resources Program. Germplasm Resources Information Network - (GRIN). [Online Database] National Germplasm Resources Laboratory, Beltsville, Maryland.
  7. ^ http://trec.ifas.ufl.edu/crane/pdfs/TREC-Fruit-Collections.pdf Archived 2018-04-08 at the Wayback Machine Page 3, #48
  8. ^ "Friends of the Fruit & Spice Park - Plant and Tree List 2008". Archived from the original on 2010-07-11. Retrieved 2010-11-14.
  9. ^ Campbell, Richard J. (1992). A Guide to Mangos in Florida. Fairchild Tropical Garden. p. 81. ISBN 0-9632264-0-1.
  10. ^ http://edis.ifas.ufl.edu/mg216 Table 1

See also

[edit]