Honey garlic sauce
Honey garlic sauce is a sweet and sour sauce that tastes like a mix between honey and garlic, popular in Canada. Honey garlic is one of the many sauces put on chicken wings, ribs,[1][2] and other foods such as meatballs.[3]
See also
[edit]- Garlic sauce
- Agliata – a garlic sauce in Italian cuisine
- Buffalo wings
- Canadian cuisine
- List of garlic dishes
- List of sauces
- Teriyaki – similar to the sauce in Japanese cuisine, also seen in Canada
References
[edit]- ^ Richard, S. (2009). Dinner Survival: The Most Uncomplicated, Approachable Way to Get Dinner to Fit Your Life. Cooking for the rushed. Simon & Schuster. p. 74. ISBN 978-1-4165-4364-0.
- ^ Silbaugh, C.; Michele, V. Gluten-Free Made Easy. Cedar Fort. p. 218. ISBN 978-1-4621-0863-3. Retrieved May 15, 2018.
- ^ Mintz, Corey (April 6, 2016). "How I learned to butcher a piggy for market". thestar.com. Retrieved April 19, 2016.
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