Dragon Bleu is a French brand of vodka.[1] It is distilled and bottled in the Grande Champagne[2] area of France from a blend of three grains: wheat, barley, and rye. Dragon Bleu is produced by French distiller Patrick Brisset, in Saint-Preuil, France. Dragon Bleu is 40% alcohol by volume (80 proof). It is produced using the water of the Gensac Spring. This vodka fits into the high-priced category.[3]
