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Draft:Outline of dairy farming

From Wikipedia, the free encyclopedia

The following outline is provided as an overview of and topical guide to dairy farming:

Dairy farming is a class of agriculture for the long-term production of milk, which is processed (either on the farm or at a dairy plant, either of which may be called a dairy) for the eventual sale of a dairy product. Dairy farming has a history that goes back to the early Neolithic era, around the seventh millennium BC, in many regions of Europe and Africa. Before the 20th century, milking was done by hand on small farms. Beginning in the early 20th century, milking was done in large scale dairy farms with innovations including rotary parlors, the milking pipeline, and automatic milking systems that were commercially developed in the early 1990s.

What type of thing is dairy farming?

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Dairy farming can be described as all of the following:

  • A branch of agriculture focused on the long-term production of milk.
  • An animal husbandry practice involving the breeding and care of dairy animals.
  • A significant contributor to the food industry, providing milk and dairy products.

Types of dairy farming

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History of dairy farming

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Main article: History of dairy farming

Dairy cattle

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General dairy farming concepts

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Dairy farming organizations

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Dairy events

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Dairy farming publications

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Persons influential in dairy farming

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  • Franklin Hiram King – known for his work in agricultural science and sustainable practices.
  • E. O. Wilson – contributed to understanding biodiversity, which impacts livestock management.
  • Temple Grandin – animal behavior expert who has influenced humane treatment practices in livestock.

See also

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References

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