Category:Foods with jam
Appearance
Foods with jam, a product made of whole fruit cut into pieces or crushed, then heated with water and sugar until it reaches "jelling" or "setting" point, which is achieved through the action of natural or added pectin. It is then sealed in containers.
Pages in category "Foods with jam"
The following 28 pages are in this category, out of 28 total. This list may not reflect recent changes.