2-Methyl-2-heptanethiol

2-Methyl-2-heptanethiol
Names
	Preferred IUPAC name 2-Methylheptane-2-thiol
	Other names 2-Methyl-2-heptanethiol; tert-Octyl mercaptan; tert-Octanethiol
Identifiers
CAS Number	763-20-2;
3D model (JSmol)	Interactive image;
ChemSpider	63009;
PubChem CID	69810;
UNII	SWR39B4RNK ;
UN number	3023
CompTox Dashboard (EPA)	DTXSID9075290;
	InChI InChI=1S/C8H18S/c1-4-5-6-7-8(2,3)9/h9H,4-7H2,1-3H3 Key: KSTAKRCVPORMCA-UHFFFAOYSA-N;
	SMILES CCCCCC(C)(C)S;
Properties
Chemical formula	C8H18S
Molar mass	146.29 g·mol−1
Appearance	Straw-colored liquid
Density	0.85
Melting point	−74 °C (−101 °F; 199 K)
Boiling point	155 °C (311 °F; 428 K)
Hazards
Flash point	46 °C (115 °F; 319 K) open cup
	Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). Infobox references

2-Methyl-2-heptanethiol is an organic compound classified as a thiol. It is a straw-colored liquid with a strong, obnoxious odor.^[1]^[2]

It is used as a lubricant additive and in polymer modification.^[1]

The chemical is one of the tertiary aliphatic mercaptans (thiols) synthesized from petroleum, as described in a 1950 paper. Initial research postulated they could be used as lubricant additives, ore flotation collectors, vulcanization accelerators, fungicides, and nonionic detergents. ^[3]

References

^ ^a ^b "2-METHYL-2-HEPTANETHIOL". CAMEO Chemicals. NOAA. Retrieved April 12, 2015.
^ "ICSC: 1494, tert-OCTYL MERCAPTAN". IPCS. International Programme on Chemical Safety. Retrieved April 22, 2015.
^ Schulze, W.A.; et al. (1950). "Sulfur Compounds from Petroleum Hydrocarbons". Ind. Eng. Chem. 42 (5): 916–921. doi:10.1021/ie50485a043.

This article contains public domain text from the NOAA.

[cameo-1] "2-METHYL-2-HEPTANETHIOL". CAMEO Chemicals. NOAA. Retrieved April 12, 2015.

[2] "ICSC: 1494, tert-OCTYL MERCAPTAN". IPCS. International Programme on Chemical Safety. Retrieved April 22, 2015.

[3] Schulze, W.A.; et al. (1950). "Sulfur Compounds from Petroleum Hydrocarbons". Ind. Eng. Chem. 42 (5): 916–921. doi:10.1021/ie50485a043.

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