The Journal of Nutrition, Health and Aging
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Discipline | Nutrition science, gerontology |
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Language | English |
Edited by | John Morley |
Publication details | |
History | 1997-present |
Publisher | |
Frequency | Monthly |
2.996 (2014) | |
Standard abbreviations | |
ISO 4 | J. Nutr. Health Aging |
Indexing | |
ISSN | 1279-7707 (print) 1760-4788 (web) |
OCLC no. | 41126945 |
Links | |
The Journal of Nutrition, Health and Aging is a monthly peer-reviewed medical journal covering nutrition science as it relates to gerontology. It was established in 1997 and is published by Springer Science+Business Media. The editor-in-chief is John Morley. According to the Journal Citation Reports, the journal has a 2021 impact factor of 5.285.[1]
References
[edit]- ^ "Journal of Nutrition, Health and Aging". 2021 Journal Citation Reports. Web of Science (Science ed.). Thomson Reuters. 2021.