Talk:Rosmarinic acid
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[edit]The comment(s) below were originally left at Talk:Rosmarinic acid/Comments, and are posted here for posterity. Following several discussions in past years, these subpages are now deprecated. The comments may be irrelevant or outdated; if so, please feel free to remove this section.
| From rosemary leaf or perilla leaf, KINGHERBS INC succeeded in obtain high content of rosmarinic acid, upto 95%. 98% is not easy to get even requirements come from many countries. but from china Salvia Danshen, we can only get 50%. |
Last edited at 09:18, 30 June 2008 (UTC). Substituted at 04:55, 30 April 2016 (UTC)