Tapinella panuoides
| Tapinella panuoides | |
|---|---|
| |
| Tapinella panuoides | |
Scientific classification 
| |
| Domain: | Eukaryota |
| Kingdom: | Fungi |
| Division: | Basidiomycota |
| Class: | Agaricomycetes |
| Order: | Boletales |
| Family: | Tapinellaceae |
| Genus: | Tapinella |
| Species: | T. panuoides
|
| Binomial name | |
| Tapinella panuoides (Batsch) E.-J.Gilbert 1931
Les Livres du Mycologue Tome I-IV, Tom. III: Les Bolets: 68 (1931) | |
| Subspecies | |
|
Tapinella panuoides var. ionipus (Quélet 1888) C.Hahn 1999 | |
| Synonyms | |
|
Paxillus panuoides | |
Tapinella panuoides | |
|---|---|
 | Gills on hymenium |
 | Spore print is yellow to brown |
 | Ecology is saprotrophic |
 | Edibility is poisonous |
Tapinella panuoides, also known as oyster rollrim,[1] and as fan pax from its former binomial Paxillus panuoides, is a fungus species in the genus Tapinella.
Atromentin is a phenolic compound. The first enzymes in its biosynthesis have been characterised in T. panuoides.[2]
Despite its pleasant taste, the species is poisonous.[3] In North America it can be confused with poisonous western jack o'lanterns, edible chanterelle mushrooms, false chanterelles (Hygrophoropsis aurantiaca), Crepidotus, or Phyllotopsis.[4]
It grows on wood or in "lignin-rich humus," has little or no stalk where it emerges from the substrate, and the gills appear to be crimped, forked, or crosshatched close to the base.[4]
References
[edit]- ^ "Oyster Rollrim (Tapinella panuoides)". iNaturalist. Retrieved 2024-02-25.
- ^ Characterization of the atromentin biosynthesis genes and enzymes in the homobasidiomycete Tapinella panuoides. Patrick Schneider, Sarah Bouhired and Dirk Hoffmeister, Fungal Genetics and Biology, Volume 45, Issue 11, November 2008, pages 1487-1496, doi:10.1016/j.fgb.2008.08.009
- ^ Miller Jr., Orson K.; Miller, Hope H. (2006). North American Mushrooms: A Field Guide to Edible and Inedible Fungi. Guilford, CN: FalconGuide. p. 288. ISBN 978-0-7627-3109-1.
- ^ a b Arora, David (1986). Mushrooms demystified: a comprehensive guide to the fleshy fungi (Second ed.). Berkeley: Ten Speed Press. pp. 476–477. ISBN 978-0-89815-169-5.
External links
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