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List of American desserts

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From Wikipedia, the free encyclopedia

This is a list of desserts encountered in the cuisine of the United States.

A.

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Angel food cake is a light, airy cake that originated in the United States.

B.

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C.

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The chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips as its distinguishing ingredient.
A portion of berry cobbler

D.

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Devil's food cake is a moist, rich chocolate layer cake.

F.

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Blueberry frozen yogurt

G.

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Glorified rice is a dessert salad served in Minnesota and other states in the Upper Midwest
Gooey butter cake is a type of cake traditionally made in the American Midwest city of St. Louis.[5]

H.

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A halved Hostess CupCake

I.

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An icebox cake

J.

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K.

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L.

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A lemon bar

M.

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N.

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O.

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P.

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Fork-scored peanut butter cookies
Pistachio pudding

R.

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S.

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A sundae

T.

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Whole and split Twinkie snack cakes

W.

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See also

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References

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  1. ^ "Although It Is Called A Boston Cream Pie, It Is In Fact A Cake, And Not A Pie". South Florida Reporter. October 23, 2020. Retrieved June 7, 2021.
  2. ^ "English Language Definition: Boston Cream Pie". Merriam Webster. Retrieved 21 November 2008.
  3. ^ Shepherd, J. (2016). Puddings: Over 100 Classic Puddings from Cakes, Tarts, Crumbles and Pies to all Things Chocolatey. Orion Publishing Group. p. 62. ISBN 978-0-297-87055-5. Retrieved 7 June 2021.
  4. ^ O'Malley, Nick (June 16, 2016). "This is cube toast: The French Toast bread fortress that surpasses breakfast dimensions (I ate it)". masslive.com. Retrieved July 23, 2017.
  5. ^ Barry, Ann (April 19, 1989). "A Butter Cake That Sticks to the Gums". The New York Times. Retrieved 4 January 2014.
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